by Sara Levine in Food Network Star, May 15, 2012
by Sara Levine in Food Network Star, May 8, 2012
Team Alton was the first to lose a member with the departure of Cristie Schoen in Sunday's premiere. Cristie, a movie-set caterer, came off as angry when she delivered her pitch for healthy eating (and a bland black-eyed pea and cabbage soup) in the Restaurant: Impossible challenge. She tried to redeem herself in the Producers' Challenge, but Bob and Susie ultimately felt that Josh had more staying power.
"I got confused and you lost me at the end. I don’t see the joy and the excitement that will excite an entire nation to eat healthy," Bob Tuschman told Cristie. She handled her early exit gracefully, but with regrets about her performance: "I’m really disappointed that I did not make it close to the top because I do have such an important message to share. I wasn’t able to communicate that message out."
Hear more from Alton, Bob and Cristie in her exclusive exit interview. Do you think she deserved to be the first to go? Read more
To give you a sneak peek at the personalities of Team Alton, Team Bobby and Team Giada, we’re introducing a finalist per day leading up to the bigger-than-ever Food Network Star premiere on Sunday, May 13, at 9pm/8c. Don’t miss the casting special on Saturday, May 12, at 9pm/8c for a behind-the-scenes glimpse at each finalist’s road to Star-dom, including footage of their final one-on-one auditions with their respective team leaders.
Today we spotlight the fifth member of Team Alton, 35-year-old Cristie Schoen. Growing up in a military family, Cristie loved cooking Cajun cuisine with her dad. Now she lives in New Orleans and aspires to open a cafe of her own, serving locally grown, nutritious cuisine.
Fun facts about Cristie from Food Network Magazine:
- Claim to fame: She has been on both sides of the camera: She appeared in movies like the horror flick Babysitter Wanted and cooked for the cast and crew of the TV series Big Love.
- Dream-show concept: "Homegrown with Cristie Schoen." She'd follow food from the farm to the kitchen, and focus on healthful, kid-friendly cooking.
- Secret ingredient: Hemp seeds. She loves the nutty flavor and sprinkles them on soup, chili and salad.
Get to know Cristie in her Star bio video: Read more