Caption It: Challenge Unveiled by Sara Levine in Food Network Star, June 1, 2012
Last week, the finalists faced Chopped baskets filled with wacky ingredients like grape soda and black lava salt. What awaits under silver domes in this Sunday's Fashion Week challenge? Here, Malcolm gets his first glimpse of what could be in store. Is this Team Bobby contender bummed out or pleasantly surprised by what he sees?
Before you tune in this Sunday at 9pm/8c, we’re challenging you, Star fans, to write your best captions (tastefully appropriate, please) for this challenge-revealing moment in the comments below.
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More posts from Sara Levine.
Tags: Caption It, Food Network Star
Malcolm: Oh man...I'm not sure if that smell is coming from this cabbage, or the one I just let go in my pants. That's some funk right thur.
That's disgusting.
You crazy kids need a sense of humor
I find it hard to be tactful to idiots, so here it is, Vinny:
That comment was crude, gross, and moronic. Please get a sense of humor.
But I don't wanna do desserts again!
Ok... that's an interesting fish... turkey... banana... what is it?
Fashion Week: Secret ingredient...Edible undies.
While controversial, this caption isn't any different than Food Network airing "Food gasm."
Okay, so now what!!!!!!!
YOLO
Man i hope its good
Seriously? Collard greens and watermelon?
I know. Some may find this comment offensive. I have apologized to all, no offense was intended.
OMG! I'm sorry. I live in a neighborhood that has cultural, ethnic, and racial diversity. We have block parties each week in the summer, rotating on customary foods. My friend saw my post, called me and told me the general populous might take it offensively, not being part of our weekly bantering. If my comment was offensive to anyone, in any way, I truly apologize. It was not ment to be offensive in any way. Again, I'm sorry for any offense.
Thank you for that. I was surprised (to say the least) by your original comment. It didn't sound like you.
It's usually not like me. We (the block) finished planning next weeks party, so I was still in the "hood" mode. I'll be more careful, not do any posting after planning, or get opinions first!!! LOL!!! Thanks. We do have a blast. Next weekend, as it so happens, would be right up Malcom's alley; soul food from our wonderful African-American neighbors and our newest neighbors from The Dominican and Haiti (it's their first time). Can't wait to sample their food...YUM!!
Thumbs up.
Thanks.
And to think I could be at home making real food!