by Michelle Dudash in Healthy Recipes, June 8, 2015
by Toby Amidor in Healthy Tips, May 28, 2015
Summer brings warmer temperatures, hungry kids and a lot of outdoor grilling. To get more flavor from our favorite chicken dishes, we often slather on syrupy barbecue sauces. Sure, they are tangy and delicious, but they often contain added sugar. One way to avoid all of those empty calories is to grill with Cajun seasoning and apple cider vinegar — you’ll get the balance your taste buds crave. Read more
by Kara Lydon, R.D., L.D.N., R.Y.T. in Healthy Recipes, May 21, 2015
One of the most-popular sides during barbecue season is pasta salad. Gobs of mayo or glugs of oils, however, can turn those options into about 400 calories and 500 calories per one-quarter cup, respectively, easily sabotaging any pasta salad. Here are five simple steps you can follow to make a perfectly healthy pasta salad. Read more
by Toby Amidor in Healthy Recipes, Kid-Friendly, July 13, 2013
Is it just me or are you a little tired of baking these days? With busy schedules and countless obligations, it seems like we seek out efficiencies around every corner. And the kitchen corner is no exception, hence the rise of “no bake” recipes. Baking just adds one more step. You’re talking about tacking on at least another 30 to 60 minutes to your total cook time. And who has that sort of time today? Read more
by Victoria Phillips in Healthy Recipes, August 6, 2011
Although it’s easy to give into kids’ pleas for the same old not-so-healthy foods, parents and caregivers should provide a variety of dishes that will help kids grow and develop. Happily, summer offers a great opportunity to break away from the same old chicken nugget and mac-and-cheese routine. The season’s bounty of fresh fruits and vegetables make for deliciously healthy dishes kids will love. Here’s a sampling.
- Dana Angelo White's 5-Ingredient Melon Soup
Summer temperatures are skyrocketing way past scorching, but that doesn’t mean you have to suffer through with sweat clinging to your brow. Beat the heat—and have fun, too—with some of our favorite refreshing, thirst-quenching and downright delicious recipes.
Stay cool with Peaches & Cream Frozen Yogurt. Five ingredients are all it takes to make homemade frozen yogurt filled with fresh peaches. It’s so easy to make at home, how can you resist?
While you’re at it, let the kids have some fun, too. Chocolate Chip Waffles With Strawberry Ice Cream take no time at all, or whip up a Frozen Creamsicle Pie that will have your whole family clamoring for seconds.
Take a load off with lightened-up pina coladas — large glasses of this coconut cocktail can often run you 650 calories or more thanks to an ingredient called cream of coconut. Keep yours light and refreshing by shrinking the portions of coconut and rum, and make substitutions to add extra coconut flavor.
Want something with a little more sustenance? Try a summer salad. Whether you like it savory or sweet, we’ve got a recipe that’s just right.
Take a walk on the wild (but healthy!) side with Cantaloupe Soup. Prosciutto, cantaloupe, apple juice, chives and a dash of seasoning come together for a meal so light and refreshing you won’t even notice the humidity radiating off of the pavement outside.
Tell us: What’s your favorite no-cook summer recipe?