Food Network Magazine's Jicama-Orange Salad.

Scrambling to find creative sides for the Jewish New Year? Look no further. This collection includes fresh ideas and some lightened up classics.

Recipes To Try:

• Sauteed Kasha and Bowties
• Jicama-Orange Salad
• Quinoa Pilaf with Pine Nuts
• Cucumber Salad
• Tomato-Stuffed Peppers
• Tzimmes in Orange Juice
• Vegetarian Chopped Liver
• Moroccan Carrot and Spinach Salad
• Pomegranate Salad

Have extra apples lying around after the holiday? Turn them into a delicious applesauce.

Rosh Hashanah marks the start of the Jewish New Year. Along with the classic apples dipped in honey, dress up your dinner table with these fresh dishes, which feature bits of the tradition.

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