Leftover Canned Pumpkin 5 Ways by Toby Amidor in 1 Food, 5 Ways, Healthy Recipes, November 27, 2011
Did you buy too many cans of pumpkin this year? Don’t let them sit in the pantry and collect dust! Whip up any of these mouthwatering recipes.
Rice Pudding
This spin on traditional rice is both eye and belly pleasing for both kids and adults!
RECIPE: Pumpkin Rice Pudding
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