Tag: pot pie

Weekend Cooking: Chicken Pot Pie

by in Healthy Recipes, April 20, 2012
chicken pot pie
Food Network Magazine's Light Chicken Pot Pie

Pot pie is one of those comfort foods that sounds like it would be really unhealthy, but it’s actually not at all. Chicken pot pie is basically a chicken stew that has a crust on top. Some recipes call for heavy cream or cream of chicken soup, but if you use low-fat milk and pack your pie with herbs and savory vegetables, you won’t miss that stuff at all.

Food Network Magazine’s Light Chicken Pot Pie calls for low-fat milk and fat-free Greek yogurt to make a creamy gravy for the chicken-and-vegetable filling. The top crust needs to chill for at least an hour, so start the dish in the morning and bake it before dinner.

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Leftover Turkey 5 Ways

by in Thanksgiving, November 26, 2009

Who doesn’t love leftover turkey? Here are five yummy dishes to try, but we know the list is endless.

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Chicken Pot Pie, Lightened Up

by in Meal Makeovers, March 30, 2009

Chicken Pot Pie
Sure, spring is here, but if you’re in the northeast like us, warmer days are still to come. Take advantage of these last few chilly nights with this hearty, one-pot classic.

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