So just how do those Olympic athletes fuel the demands of their sport? Freestyle skier Hannah Kearney, who won a bronze medal in Sochi, gave Healthy Eats a few insights into how she eats to compete. Perhaps not so surprisingly, the Chobani-sponsored athlete enjoys getting her Greek yogurt on — but there a few other ingredients that win a spot at the snack podium.
The summer Olympics are here! Ever since I was a little kid, I couldn’t wait to watch gymnastics, — diving, track & field and fencing (my mom used to fence in high school). I was thrilled to have the opportunity to speak with U.S. Fencing Olympian Tim Morehouse about what he eats in order to train for such a big competition.
Q: Congratulations on winning a bronze medal at the Moscow World Cup, which qualified you for the London Olympics! What’s your daily training regimen like when you are training for the big event? How far in advance do you start training?
Thank you; we hope to bring home the gold for the USA! Our daily regimen involves 5 to 6 hours a day of training which includes an hour of footwork, an hour-long lesson on technique and strategy, an hour of weight training, an hour of conditioning and several hours of sparring. For us, the Olympic is a 4-year cycle. Since right after the Beijing Olympics ended, I’ve been training for 2012 London Olympics.
Q: What do you eat before and after you train?
Before training it is important to eat to fuel your muscles and brain. Snacks eaten within an hour of exercise will help maintain blood sugar and keep you from feeling hungry. A pre-exercise snack should be predominantly carbohydrates because it empties quickly from the stomach and becomes readily available for the muscles to use. After training it is important to eat within 45 minutes, carbohydrates with protein to reduce muscle breakdown and replenish glycogen stores. Another top priority after a hard workout is to replace the fluids lost through sweating.
For past few years I’ve been sponsored by BistroMD to eat their entrees while training. BistroMD provides healthy meals for me to eat conveniently while I am training for the Olympics. Since the menu has been custom designed for me by a registered dietitian and arrives fully prepared by a chef, I don’t have to worry about portion control or each ingredients’ nutritional value. It has been a great help to manage my weight while eating delicious food.