Tag: miso

Miso-Honey Glazed Salmon With Orange and Soy

by in Robin's Healthy Take, October 29, 2012

Miso is a Japanese flavor base used in soups, dressings, sauces, marinades and glazes.Use it to make Robin Miller’s Miso-Honey Glazed Salmon with Orange and Soy.

Soy: How Healthy Is It?

by in Healthy Tips, March 16, 2009

Soy isn’t just found in edamame and tofu, it’s in a variety of foods that you might not be aware of. Here’s some helpful info on the different forms of soy and why some kinds may be better for you than others.