Tag: insects

This Week’s Nutrition News Feed

by in Food News, June 27, 2014

In this week’s news: Restaurant chains phase out salt on the sly; the buzz on edible insects keeps growing; and doctors confess to being clueless about nutrition. Sodium Levels? Nothing to See Here.  Until recently, a meal of chicken, stuffing, cornbread and mashed potatoes at Boston Market would have contained about 2,590 mg of saltRead more