Tag: falafel

The Chef’s Take: John Fraser’s Grilled Squash Salad with Falafel Croutons

by in Chefs and Restaurants, September 24, 2014

Narcissa Summer Squash SaladAt Narcissa, André Balazs’ and Michelin-starred chef John Fraser’s buzz-worthy restaurant in The Standard Hotel in the East Village, ingredients are sourced from Balazs’ Hudson Valley Farm, and seasonality shines on the menu. The result: food that’s almost as beautiful as the people eating it.

Fraser, who just launched lunch in at Narcissa last week, explains that he tried to create a menu that would appeal to all kinds of appetites. “Some people indulge and want to eat and drink way too much, and others don’t want to feel like they are going to spend the afternoon in a food coma,” he said. “As I have gotten older, I have recognized that the way I eat dictates how I feel. I think about that when I create my menus.”

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Reading List: Pepsi Drops Out of School, Lead in Spices & Sanitation Report Cards

by in Food News, March 19, 2010

spices

In this week’s food news: A new study finds lead in some packaged Indian spices, Pepsi stops selling its sugary drinks in schools and an already-obese woman has a mission to reach 1,000 pounds.

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Spotlight Recipes: Hanukkah Menu

by in Healthy Holidays, Healthy Recipes, December 7, 2009

Baked Donuts
Each year for Hanukkah I serve up an Israeli-inspired dinner followed by traditional holiday desserts. This menu is a big hit with all our friends (and their kids).

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