Tag: chickpeas

Salad of the Month: Greek Chickpea

by in Amy's Whole Food Cooking, July 8, 2014

Summer days (and nights) call for refreshing, light meals that require little or no advance planning. Much of the time, a salad of the leafy variety will hit the spot, but it might not be substantial enough to get you through to the next meal. Here, chickpeas replace the lettuce in this Greek salad, transformingRead more

DIY Hummus from the Silk Road Vegetarian Cookbook

by in Cookbooks, June 28, 2014

These days, it’s all the rage to join a community supported agriculture plan, or CSA. But as recently as 2008, it wasn’t quite as easy. That was the year Dahlia Abraham-Klein, frustrated with the lack of locally sourced food in her Long Island, NY, town, gathered enough signatures to start a CSA out of herRead more