Tag: chicken

Grilled Chicken With Balsamic Syrup and Crumbled Feta

by in Robin's Healthy Take, October 1, 2012

Make a big batch of homemade balsamic syrup and keep it on hand for drizzling over grilled chicken, fish, vegetables or fruit.

Serve Up Your Next Gluten-Free Dinner by Hitting Your Supermarket’s Breakfast Cereal Aisle

by in Gluten-Free, May 16, 2012

For an easy, gluten-free and inexpensive way to give crunch to baked chicken, look to your pantry: Rice cereal is a naturally gluten-free substitute for breadcrumbs.

15 Healthiest Grilled Main Dishes

by in Grilling, Healthy Recipes, May 10, 2012

If you’ve been grilling the same recipes each season, it’s time to shake things up. We’re giving you plenty of deliciously healthy recipes to choose from—starting with main dishes– all for less than 400 calories per serving.