Classic chicken Parmesan comes breaded, fried and smothered in mozzarella cheese and then served alongside a plate of pasta. With all that, an order at some restaurants can tip the scales at 1,500 calories and 80 grams of fat per serving. Here’s how to get the same flavor minus the extra fat.
Foodnetwork.com have just launched a new feature to help you wean off the sweets and get back to healthier eats this month. From classics salmon dishes to made-over favorites like Chicken Parmesan (above), every day they’re spotlighting a new resolution-friendly recipe from Ellie Krieger – along with quick tips for eating better this winter.
Today’s Chili-Rubbed Steak Tacos would be perfect for a Friday night fiesta.
Check out their 30 Days of Healthy Recipes »
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Hash Brown Casserole
Ham, Apple and Cheese Quesadilla
Crisp Mozzarella Sticks (baked, not fried!)
Greek Meatball Salad
