Shopping for Low-Sodium Foods by Toby Amidor in Grocery Shopping, Healthy Tips, August 7, 2009
About 1 in 3 adults have high blood pressure. A good step to take for improving or preventing high blood pressure is to cut back on eating salt — especially from the biggest culprit: processed foods. These days many food manufacturer’s offer “low sodium” or “no salt added” options, but labels can be confusing. Here are some tips to keep in mind.
