Tag: 5-Ingredient Recipes

5 Ingredients: Mustard Roasted Salmon

by in 5-Ingredient Recipes, February 24, 2010

Get a dose of heart healthy omega-3 fats from this easy and delicious salmon dish. It’s ready in 15 minutes for a quick weeknight dinner – enjoy the leftovers over lettuce for lunch the next day.

5 Ingredients: Leftover Turkey Quesadillas

by in 5-Ingredient Recipes, Healthy Holidays, Thanksgiving, November 27, 2009

Now that the feast is over (believe it or not) it’s time to eat again! Here’s a simple, five-ingredient recipe that gives new life to your leftovers. We make lots of these in my house for snacks and light lunches over the holiday weekend.

5 Ingredients: Curry Chicken Lettuce Cups

by in 5-Ingredient Recipes, September 3, 2009

These curry chicken lettuce cups are full of flavor but not fat and calories. Add some crusty bread and you’ve got a light lunch or quick weeknight dinner.

5 Ingredients: Spicy Cheesy Rice

by in 5-Ingredient Recipes, June 1, 2009

Packaged, seasoned rice dishes are loaded with sodium and preservatives! Sure, it’s easy when it comes from a box, but why not try it yourself? I created this healthier version and it’s become a family hit.