All Posts In Nutrients to Know

Nutrient to Know: Riboflavin by in Nutrients to Know, June 24, 2011

Spinach Mushoom Quiche
You'll get some of the riboflavin you need from the spinach, egg and milk in these mini quiches.

It’s found in everything from dairy products to vegetables, but are you making smart choices to get enough of this energy-boosting B-vitamin? Find out why it’s important and the best ways to get your daily dose.

What’s riboflavin, and how do I get what I need? »

Nutrient to Know: Zeaxanthin by in Nutrients to Know, June 7, 2011

Massaged Kale Salad
Aarti Sequiera's Massaged Kale Salad

This antioxidant powerhouse helps to protect your vision. Are you getting enough in your diet?

Find out why you need it and where to find it »

Nutrient to Know: Thiamin by in Nutrients to Know, May 26, 2011

Grilled Pork Chop Recipe
Grilled Pork Chops With Gremolata

This water-soluble nutrient can be found in a variety of foods, including some popular picnic fare. Here’s what you need to know about thiamin, plus how to get your daily dose — just in time for grilling season.

Read more »

Nutrient to Know: Niacin by in Nutrients to Know, February 25, 2011

Thai Chicken Satay
Get most of your daily dose of niacin from the chicken and peanut butter in this Chicken Satay.

Though plentiful in lots of foods, many folks turn to this B-vitamin in supplement form. Find out why that might not be such a good idea.

All about niacin »

Cozy Foods For The Sniffles by in Healthy Tips, Nutrients to Know, January 20, 2011

Ina Garten Lemon Pasta
Ina Garten's Lemon Pasta

There are countless supplements that promise to cure the sniffles, but they can be waste of money, or downright dangerous. You can’t go wrong with the real thing: fresh foods. Here are 5 cozy recipes packed with nutrients to help your winter woes.

5 feel-good foods »

Nutrition News: Food Companies Cutting Back on Salt by in Healthy Tips, Nutrients to Know, December 28, 2010

Most folks know that Americans are eating too much salt. But did you know that food companies around the globe are launching initiatives to reduce the amount of salt put in their products? The good news: our food can use a salt reduction. The bad news: It’s not just as simple as using less salt. Get the facts and weigh in.

Read more »

Nutrient to Know: Chlorogenic Acid by in Nutrients to Know, September 17, 2010

If you’re a coffee drinker, you may be getting plenty of this potent antioxidant – find out why it’s good for you.

Read more »

Nutrient to Know: Potassium by in Nutrients to Know, July 15, 2010

bananas
Your muscles just wouldn’t be the same without this mineral. Most folks know there’s potassium in bananas, but you might be surprised where else you can find this powerful electrolyte.

Find out which foods are potassium-packed »

10 Ways To Add Calcium To Your Diet by in Healthy Tips, Nutrients to Know, May 10, 2010

Sure, you can up your calcium intake by drinking more milk – an 8-ounce glass has 30 percent of your daily needs. But there are plenty of other ways to get more calcium, including some dairy-free options.

See all 10 ways to add calcium to your diet »

Nutrient to Know: Iron by in Nutrients to Know, March 30, 2010


Without iron in your diet you’d be in big trouble, but get too much from supplements and this mineral can be toxic. Make sure you’re getting the right amount.

Read more »

Related Posts Plugin for WordPress, Blogger...
« Previous PageNext Page »
Advertisement

Get Our Newsletter

Join

Get recipes and food ideas, TV highlights, sweepstakes and contest news delivered directly to your email.

Sign up now!

Latest Healthy Eats Pins on Pinterest

  • Coconut Chicken With Pineapple-Chili Salsa

  • Trail Mix Citrus Pilaf

  • Purple Potatoes with Rosemary and Olives

  • Orange-Glazed Carrots

© 2013 Television Food Network G.P. All rights reserved.