All Posts In Healthy Holidays

12 Days of Healthy Holiday Gifts: Homemade Vanilla Extract

by in 12 Days of Holiday Gifts, Healthy Holidays, December 1, 2010
Dana's Homemade Vanilla Extract

Starting today, we’re serving up a new healthy gift idea every day for 12 days!  First up: from-scratch vanilla extract your friends and family will love.

Using high-quality, pure vanilla extract can make all the difference in baked goods and whipped cream, but the good stuff can get pricey! You can make some that’s beyond better for a fraction of the cost.  This gourmet-caliber extract makes an ideal hostess gift or stocking stuffer for anyone who loves to cook.

Make homemade vanilla extract »

But I Just Want A Doughnut!?!

by in Healthy Holidays, Healthy Tips, December 1, 2010
Mini Banana Beignets
Try two or three mini-doughnuts instead of a full-sized one.

Every year I celebrate Hanukkah by enjoying the infamous holiday doughnut. Yes, I am a registered dietitian who’s telling you that it’s okay to eat a doughnut — can you believe it?! This doesn’t mean you have permission for a free-for-all indulgence, but if you really want a doughnut, go for it! Just use our tips to do it the smart way.

Read more »

5 Ways to Cut 100 Calories: Thanksgiving Dinner

by in Thanksgiving, November 24, 2010
Orange-Scented Green Beans
Rachael Ray's Orange-Scented Green Beans

There’s no shortage of extra calories at the Thanksgiving table.  While we’d never tell you not to indulge, these effortless options can shave more than 500 calories off your holiday meal.

5 easy ways to trim 100 calories »

Travel Tips For Turkey Day

by in Food Safety, Healthy Holidays, Thanksgiving, November 23, 2010
Tools of the Trade: Use heat and ice packs to maintain temps as you travel.

A friend or family member asks you to chip in a dish for Thanksgiving dinner — now what? This can get tricky, especially if you’ve got a long car or train ride ahead of you.  Here are some things to consider before you decide what to tote along.

Thanksgiving potlucks: What to bring and how to bring it »

Vegetarian Thanksgiving Menu

by in Healthy Holidays, Healthy Recipes, Thanksgiving, November 17, 2010

vegetarian chili

Growing up with a vegan chef (my mother), I’ve had the most wonderful vegetarian Thanksgiving experiences.  She’d load the table with creative dishes made from seasonal fruits and veggies, grains, legumes, nuts and seeds. We’ve put together vegetarian (and even some vegan) options for Thanksgiving day — and you don’t have to be a vegetarian to enjoy them.

Get our mix-and-match menu »

Thanksgiving Desserts: Vegan Pear Tart

by in Healthy Recipes, Thanksgiving, November 17, 2010
Dana's Vegan Pear Tart
Dana's Vegan Pear Tart

I don’t follow a vegan diet, but find myself experimenting with all kinds of vegan recipes, just because they’re delicious. Instead of the classic apple desserts this Thanksgiving, try another seasonal treat in this simple and rustic tart.

Get the recipe »

Healthy Debate: Should You Go Organic This Thanksgiving?

by in Healthy Holidays, Thanksgiving, November 10, 2010
Herb-Roasted Turkey
Should You Go Organic or Conventional With Your Bird?

For my family, the Thanksgiving meal is all about digging into to a seasonal bounty of  our favorite foods. While I may be able to find many turkey day must-haves organically produced, they come at a much higher price. Do I need to go for broke this holiday?

Our take: Are organic turkeys and produce worth the high price tag?

Healthy Swaps: Thanksgiving Fare

by in Healthy Holidays, Healthy Tips, November 9, 2010
Homemade Mashed Potatoes - By Bobby Flay
Instead of buying instant potatoes, make your own lighter mashers.

Shopping for the right Thanksgiving ingredients can make all the difference.  Simple changes can cut down on calories, sugar, fat and preservatives without compromising flavor. As you hit the market to pick up your Thanksgiving fare, think about making these swaps.

Make these healthy Thanksgiving swaps »

Make Your Own Pie Crust

by in Cookies & Other Desserts, Healthy Holidays, Healthy Recipes, November 8, 2010
Paula's Sweet Potato PIe
Homemade Pie Crust

There’s something extraordinary about pastry. It’s the perfect combination of crisp, delicate, flaky and tender. Ready-to-bake versions from the store promise convenience but you can make your own in a matter of minutes. Something this special deserves a homemade touch — make yours now and freeze it for Thanksgiving.

Why make your own? Plus, recipes to try »

Top 5 Scary Halloween Treats to Avoid

by in Healthy Holidays, Healthy Tips, October 26, 2010

halloween candy bucket

It’s virtually impossible to avoid sugar during trick-or-treat season. Sweet treats can be part of a healthy diet, but some are more spooky than others — pass on these 5 types of candy and you’ll be off to a smart start.

See all 5 treats to avoid »