All Posts By Mallory Viscardi

Mallory Viscardi is a country girl at heart. She grew up in her grandmother's kitchen and in her mother's bookshelves. There are few things in life she loves more than a good cup of coffee, a well-written cookbook and -- above all else -- a delicious meal. She's an enthusiastic home-cook, a haver of small adventures and does all her own stunts.

Husband-Tested: Broiled Tilapia With Mustard-Chive Sauce

by in Healthy Recipes, May 29, 2013

Broiled Tilapia with Mustard Sauce

Trying new food is a hot-button topic at my dinner table. My husband claims to be an open-minded man when it comes to cuisine, but the reality is that new recipes are met with resistance. Especially if the word “healthy” is involved.

Eating healthy can be overwhelming if you dive in head-first. Instead of abruptly changing our eating patterns, I decided to phase healthy recipes into our traditional mix. I chose this Broiled Tilapia With Mustard -Chive Sauce as a first-attempt and stacked the deck in my favor by selecting a dish that had a lot of familiar, husband-approved ingredients in it. Plus, the mustard-chive sauce only called for things I keep in the pantry, which is great because buying a full container of something when a recipe calls for half a teaspoon drives me nuts.

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