We asked our fans on Facebook and Twitter for their favorite smoothie combinations and got a big response. Find out what our readers put in their smoothies.

January 4th is National Spaghetti Day! Celebrate with one of our favorite healthy spaghetti recipes.

Don’t fill up on heavy snacks this Christmas, try Ellie Krieger’s lightened-up version of spinach-artichoke for an indulgent, yet light appetizer instead.

Make delightful little truffle cookies for everyone on your holiday list this year: they’re full of healthy ingredients and you won’t need your oven to make them.

When you give wine as a gift this year, make it extra special by wrapping in a simple, festive way.

We’re joining Food Network’s virtual Thanksgiving potluck and we’re bringing Ellie Krieger’s lighter green bean casserole to the table.

Skip the marshmallow-topped sweet potato casserole this year and try Ellie Krieger’s lighter version instead.

I see a lot of cookbooks — that’ll happen when you work for Food Network — and even though there’s a stack of new books on my desk threatening to topple over, I still get excited when I get a really good, new cookbook. The cookbooks that excite me are the ones filled with healthy,Read more »

When you’re carving Jack-o’-lanterns, don’t toss the seeds! When roasted, they make a great, low-calorie snack, and can be used to add crunch to salads and soups.

The Brown-Bag Challenge has been over for a full week. The results? Amazing. The challenge turned out to be not-so-challenging after all, thanks to a wonderfully supportive community of healthy lunch-packers. Reading everyone’s posts, emails and tweets was incredibly motivating. And several of Food Network co-workers took the challenge along with me so not onlyRead more »