Tired of sandwiches for lunch or the same pasta dish for dinner? A warm bowl of this Thai-inspired, nutrient-rich soup will hit the spot.
To kick off our new interview series, I chatted with the superstar registered dietitian and TODAY Show contributor, Joy Bauer. She shared her top tips for realistic New Year’s resolutions and some info from her new book, Your Inner Skinny: 4 Steps to Thin Forever.
Figuring out what to eat can be tough. Some foods may be marketed as “healthy” but they’re hardly that. Other foods may have a bad reputation (dark meat, anyone?) and you’re passing them up. Here are 10 foods you may be avoiding unnecessarily.
Who doesn’t love a bagel for breakfast, but boy are they a calorie-dense breakfast. People are always surprised — and a little freaked out — to hear how many slices of bread actually equal a single bagel. Here’s the good and the bad.
Every January, our big sister, FoodNetwork.com, tallies up their most-viewed recipes of the previous year. They’ve just unveiled their Top 50 Recipes of 2009 — all scrumptious dishes but not exactly waistline-friendly fare! If you’re tempted to try out the best of the best, we don’t want you to blow your diet. Every week, we are looking at one of the top five recipes and offering some simple tips for slimming them down without losing their flavor.
Coming in at #5 is Tyler Florence’s Chicken Enchiladas. Good news: This dish is healthier than you might think.
Every day, our readers pose smart questions about nutrition and healthy eating in our article comments and on our Facebook page and Twitter feed. We try to answer as much as we can, but some questions are too important for just a short reply back. Many of the same questions crop up a lot, too. “Do cleanses and/or detox diets work?” is a popular one — especially this time of year when people are looking to rejuvenate and lose the added post-holiday weight.
Curious if a detox diet is the way to go? Here’s what we think.