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Enjoying summer produce well into winter is as easy as clicking a button. The FoodSaver vacuum seal system keeps food fresh up to five times longer, and comes with both heat-seal and heavy-duty zipper bags. Simply blanch fruits and veggies, then seal them in one of the provided bags for the same great taste months later. Plus, there’s no need to worry about crushing delicate foods. Saving some poultry or steak? Use the one-touch system to marinate food in minutes.
You can buy your own FoodSaver or enter in the comments for a chance to win one. Just let us know, in the comments, what you’re excited to save and enjoy all winter long. The contest starts at 10:00 a.m. EST today, and ends on Friday, September 27 at 5 p.m. EST.
We’re giving away one FoodSaver to one randomly-selected commenter. You must include your email address in the “Email” field when submitting your comment so we can communicate with you if you’re a winner.
You may only comment once to be considered and you don’t have to purchase anything to win; a purchase will not increase your chances of winning. Odds depend on total number of entries. Void where prohibited. Only open to legal residents of 50 U.S. states, D.C. or Puerto Rico, and you must be at least 18 to win. For the first day of the giveaway, all entries (answers) must be entered between 10:00 a.m. EST on September 25 and 5 p.m. EST on September 27, 2013. Subject to full official rules. By leaving a comment on the blog, you acknowledge your acceptance to the Official Rules. ARV of each prize: $169.00 – $199.99. Sponsor: Scripps Networks, LLC, d/b/a Food Network, 9721 Sherrill Blvd, Knoxville, TN 37932.
So tell us, what type of produce or protein are you excited to freeze and enjoy all winter long?
When air-popped, popcorn contains only about 30 calories a cup and also provides a bit of fiber, making it a surprisingly healthy snack. Make a batch with the T-fal Hot Air Popcorn Popper, which can pop just over 4 ounces of popcorn in less than three minutes. (Bonus: The chute dispenses the popped snack directlyRead more