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Mix up a batch of lightened-up margaritas, then cook up a bunch of these fiesta-inspired favorites.
Soup, Starters and Sides
Fresh ingredients and lots of spice make these appetizers and side dishes healthy crowd-pleasers.
Whether you’re looking for seafood, beef, chicken or vegetarian options, you can feel fabulous about making any of these lighter main courses.
Fish Tacos – 3 Ways
Blackened Salmon With Mango Salsa
Chipotle Shrimp Taco With Avocado Salsa
Grilled Mahi Mahi With Black Bean Salsa
Chili-Rubbed Steak Tacos (pictured above)
Tequila Lime Chicken
Mexican Layered Bean Casserole
Indian Summer Turkey Chili
Chili-Stuffed Sweet Potatoes
Mexican Stuffed Tomatoes
Try something a little adventurous for your sweet tooth.
Dana Angelo White, MS, RD, ATC, is a registered dietitian, certified athletic trainer and owner of Dana White Nutrition, Inc., which specializes in culinary and sports nutrition. See Dana’s full bio »
Tomatoes? Check. Corn and cucumber? Double check. The next time you overdo it at the farmers market, you know what to do: Let’s get some salad up in here! Cherry Tomatoes: Cherry Tomato Salad with Buttermilk Dressing (above, from Food Network Magazine) Basil and garlic elicit their savory side, but these little tomatoes, tossed in buttermilk-sour creamRead more