Win This Gift Set: Purely Elizabeth Ancient Grain Cereal by Victoria Phillips in Giveaway, November 9, 2011

We’re giving the gift of granola this season with a Gluten-Free Granola Cereal Sampler from Purely Elizabeth. Not only is each of the cereals gluten free, vegan and free of refined sugar, but the gift box it comes in is also 100 percent natural with recyclable tissue and biodegradable ribbon.
Eat your granola with milk, add in some fruit or just munch on it straight from the bag; the set contains three flavors: original, cranberry pecan and pumpkin fig.
You can buy your own Gluten-Free Granola Cereal Sampler or enter in the comments for a chance to win your own. Just let us know, in the comments, your go-to breakfast to jump start the morning. The contest starts at 9:30 a.m. EST today, and ends on Friday, November 11 at 5 p.m. EST.
We’re giving away one gift set to one very lucky, randomly selected commenter. You must include your email address in the “Email” field when submitting your comment so we can communicate with you if you’re a winner.
You may only comment once to be considered and you don’t have to purchase anything to win; a purchase will not increase your chances of winning. Odds depend on total number of entries. Void where prohibited. Only open to legal residents of 50 U.S. states, D.C. or Puerto Rico, and you must be at least 18 to win. For the first day of the giveaway, all entries (answers) must be entered between 9:30 a.m. EST on November 9 and 5 p.m. EST on November 11. Subject to full official rules. By leaving a comment on the blog, you acknowledge your acceptance to the Official Rules. ARV of each prize: $27.00. Sponsor: Scripps Networks, LLC, d/b/a Food Network, 9721 Sherrill Blvd, Knoxville, TN 37932.
So tell us, what’s your go-to breakfast to jump start the morning?





Plain gluten free cereal is never satisfying enough for me, so I add to it any number of the above: granola, honey, slivered almonds or diced walnuts, and fruit if in season.
I love to make quinoa with fruit juice and fresh fruit. and nuts. I make a batch of quinoa that will last in the refridgerator for a few days and change up the fruit juice, fruit, and nut choices each day!
oatmeal and cottage cheese
fat free cottage cheese with no sugar added pears (this is a mixture I discovered when I was out of pineapple one morning), light english muffin with fat free cream cheese and sugar free orange marmalade…YUM!!!
Total calories: 265
My go-to breakfast is a banana. I know it doesn't seem like much, but it keeps me more full than a breakfast bar, and I'm never super hungry in the mornings so I feel like my portable potassium-packing pal keeps me happy most of the a.m.
My go-to breakfast is some vanilla Greek yogurt with raisin granola. It's delicious and filling!
Home-baked banana or apple bread and scrambled eggs or steel-cut oatmeal with cinnamon and honey.
Low carb yogurt and chia seeds – yum!
Almond butter on toast with a smoothie!
I love to spread peanut/almond butter on a slice of whole grain sprouted bread, then top with sliced apples (and a sprinkling of cinnamon on the apples) or bananas, and honey. Delicious for breakfast or lunch!