Win This! Brown-Bag Challenge Giveaway

by in Uncategorized, September 23, 2011
bento box
This could be yours.

Brown Bag ChallengeWe’re teaming up with fellow food bloggers to host a Brown-Bag Challenge, a month-long initiative to eat consciously and save money by packing a lunch each weekday instead of eating out. Join us here and share what you’re eating on Facebook and Twitter with the hashtag #brownbag.

Our Brown-Bag Challenge is winding down, there’s just one week to go. Think you’ll make it to the end? Would a fancy new bento box keep you motivated? You can buy your own, or you can tell us about your lunch here for a chance to win one. Either way, when you get it, you can fill it with salad, pasta, stir-fry or even sushi. It’s easy to tote and it won’t take up a lot of room in the office ‘fridge and you can clip your fork (or chopsticks) to the top. It’s microwave and dishwasher safe, and BPA free.

Want one?

Just let us know, in the comments, what you brought for your brown-bag lunch today. The contest starts at 10 a.m. EST today, and ends on Monday, September 26 at 10 a.m. EST.

You may only comment once to be considered and you don’t have to purchase anything to win; a purchase will not increase your chances of winning. Odds depend on total number of entries. Void where prohibited. Only open to legal residents of 50 U.S. states, D.C. or Puerto Rico, and you must be at least 18 to win. For the first day of the giveaway, all entries (answers) must be entered between 10 a.m. EST on September 23 and 10 a.m. EST on September 26. Subject to full official rules. By leaving a comment on the blog, you acknowledge your acceptance to the Official Rules. ARV of each prize: $22.00. Sponsor: Scripps Networks, LLC, d/b/a Food Network, 9721 Sherrill Blvd, Knoxville, TN 37932

So what did you eat for lunch today?

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Comments (1,058)

  1. @LNLellaa says:

    mmm I want to win a bento box!! My Friday Brown Bag Lunch: Spinach salad with carrots, mushrooms, cherry tomatoes, red onion, walnuts, chickpeas and black bean beans with a ginger dressing! Yay for brown bag lunchin it!

  2. Leah says:

    I have a salad made with patty pan squash, onion, sunflower seeds, mint, lemon juice and evoo! yum!

  3. Lura says:

    my homemade granola bars………fruit & nuts! Yummy! Yum!

  4. Mariah says:

    My brown-bag lunch = sweet potato, steamed broccoli with cholula sauce, and a tuna fish cake with spicy mayo and scallions!

  5. Michelle says:

    Well, today we are having, LEFTOVERS! Doubled up on dinner last night and the kids loved it so for lunch we will be having it again, since we got all the vitamins in we gonna try it again. I may add a organic hotdogs to make it more fun.

  6. Julie says:

    Leftover turkey sausage, Spaghetti squash and a spinach salad.

    Afternoon snack: Apple and a handful of almonds.

  7. Alicia says:

    Mojo marinated chicken and roasted red potatoes.

    These boxes look awesome!

  8. Cindy says:

    Tuna sammy, carrot sticks and yogurt

  9. Shannon says:

    Half bagel with crunchy almond butter and honey and Organic chocolate milk for breakfast. Baby bell cheese and super fruit yogurt for snacks with coconut water. Lunch is black beans with brown rice. All this packed in my little Whole Foods lunch bag. Better than any takeout!!!

  10. Alethea Osborne says:

    I brought brown and wild rice mixed with carrots and broccoli along with chicken breast and a little bit of cheese. Leftovers from dinner.

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