Seven Days of Thanksgiving Sides: Stuffing, Slimmed by Liz Gray in Healthy Recipes, Seven Days of Sides, November 23, 2010
- Shiitake-Squash Stuffing - Photo Courtesy Food Network Magazine
We’re counting down to Thanksgiving with a new side dish every day! Thanksgiving turkey would be lost without stuffing (or dressing, if you prefer it that way). But sticks of butter and pounds of sausage are not mandatory ingredients. Instead, combine rich sauteed shiitake mushrooms with in-season butternut squash and sourdough bread cubes for a fresh, lighter take on classic stuffing. Here’s to a new holiday tradition!
Get the recipe: Shiitake-Squash Stuffing
More stuffing-slimming ideas »
Get more healthy Thanksgiving ideas, plus 100s more Thanksgiving ideas at FoodNetwork.com/Thanksgiving.
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More posts from Liz Gray.
Tags: butternut squash, shiitake, stuffing
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There is obviously a lot to know about this. I think you made some good points in Features also.Keep working ,great job!
Your blog looks good. Have a nice day.