Spotlight Recipes: Mardi Gras Madness by Toby Amidor in Healthy Holidays, Healthy Recipes, February 15, 2010

Just because they call it “Fat Tuesday” doesn’t mean you need to interpret that literally. Celebrate Mardi Gras tomorrow with Southern-style dishes but leave the sticks of butter, mounds of meat and gobs of heavy cream off the shopping list. These healthy picks will make your mouth water.
- Start Celebrating
- Ginger Margarita
- Jazz Fest
- Satisfying Soup
- Corn, Crawfish and Andouille Chowder
- Southern-Style Sides
- Southwestern Slaw
- Tex-Mex Red Beans and Rice
- Must-Have Mains
- Low-Fat Seafood Gumbo
- Cajun Jambalaya
- No-So Fat Tuesday Desserts
- Bourbon Street Balls with Pecans
- Raspberry Filled Crepes
Need more ideas? Check out last year’s Mardi Gras menu »




