Spotlight Recipe: Vegetable Sushi Rolls

by in Healthy Recipes, June 15, 2009

Vegetable Sushi Rolls
Ever made your own sushi? If you’re a newbie, try this vegeterian, kid-friendly version. The raw fish is switched with a variety of vitamin-packed veggies — radishes, carrots, scallions, peppers and some avocado. Don’t forget about nori (sushi’s green wrapper). This traditional Japanese sea vegetable is high in fiber, potassium and vitamins A and C (both antioxidants). Sushi makes for an easy work or school lunch; I pack cucumber and avocado rolls in my first grader’s lunch box every week!

Get the recipe »

More posts from .

Similar Posts

Touchdown! Game-Day Snacks Without the Guilt

Switch up your game-day strategy with these lightened-up makeovers of your favorite guilty-pleasure snacks. They’ll satisfy all the usual Super Bowl...

Comments (8)

  1. Niche Topics says:

    Looks yummy…thanks for sharing!

  2. Tra says:

    You can also use imitation crab meat as a filler. A great combination is crab meat, avocado, cucumber and carrot. Delicious! And don't forget the ginger and wasabi!

  3. “Appreciate you sharing, great post.Really thank you! Much obliged.”

  4. pJo4SN Thanks for sharing, this is a fantastic blog article.Really looking forward to read more. Fantastic.

  5. good seo says:

    JDUgdG Thanks-a-mundo for the blog.Thanks Again. Great.

  6. Google says:

    We like to honor quite a few other internet web sites on the web, even when they aren

  7. seo service says:

    ALYqGU Thank you ever so for you blog. Great.

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>