Spotlight Recipe: Sweet Potato and Celery Root Fries by in Healthy Recipes, December 26, 2008


Embrace your root vegetables. Celery root (a.k.a celeriac) doesn’t get much love mostly because people don’t know what to do with it. Containing vitamin K and potassium, it has a fresh celery flavor. This dish pairs the root with sweet potatoes, another tuber that’s loaded with B vitamins and beta-carotene.

These spicy-and-savory fries are a perfect side dish for a simple sandwich or some of your leftover roast. And don’t worry, they’re oven-baked, not fried.

Get the recipe »

Leave a Reply

Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Advertisement

Get Our Newsletter

Join

Get recipes and food ideas, TV highlights, sweepstakes and contest news delivered directly to your email.

Sign up now!

Latest Healthy Eats Pins on Pinterest

  • Ask the Dietitian: What's the Difference Between Added and Natural Sugar?

  • Pan-Seared Calamari With Spicy Peanut Sauce

  • 13 Healthy Steak Recipes

  • Zucchini Parmesan Crisps

© 2013 Television Food Network G.P. All rights reserved.