by Joel Raneri in Shows, December 1st, 2016
by Joel Raneri in Shows, November 25th, 2016
Thanksgiving is over, but the holiday season is just getting started, and this December Food Network is joining the celebration with a new batch of holiday competitions and comforting recipes from your favorite chefs.
Starting this weekend, tune in to catch brand-new recipes from Ree Drummond, Giada De Laurentiis and Valerie Bertinelli that are perfect for hosting a holiday dinner party. Then Bobby Flay is using holiday leftovers to make the ultimate day-after-Christmas brunch. If sweet treats are your favorite part of the season, you’ll want to watch Trisha Yearwood as she shares her best recipes including Gingerbread Cookies (pictured), Caramel Candy and Chocolate Pinwheel Cookies.
It wouldn’t be the holidays without plenty of baked goods, and this holiday season Cake Wars is all about Christmas, challenging bakers to create elaborate confections based on classic Christmas characters. There are also brand-new episodes of Holiday Baking Championship, and holiday-themed episodes of your favorite competition shows, like Chopped, Guy’s Grocery Games and Cooks vs. Cons. Head over to Food Network’s Holiday Central for more details on holiday premieres, recipes and more.
by Joel Raneri in Shows, November 18th, 2016
Thanksgiving is over, but the holiday season is just getting started, and this weekend your favorite Food Network chefs are sharing recipes for some of their best party bites. On Saturday morning, Ree Drummond is cooking for a cocktail party, Trisha Yearwood is sharing her recipe for Buffalo Chicken Dip and the co-hosts of The Kitchen are making snack mixes inspired by classic cocktails. Then, Ayesha Curry is hosting an Italian dinner party and Valerie Bertinelli has a recipe for Rosemary-Lemon Shortbread Cookies.
On Sunday, Guy Fieri is hosting taco night, Ina Garten is giving advice on throwing the perfect dinner party and Nancy Fuller is making a friend dinner in exchange for painting lessons. Then, Giada De Laurentiis is making snacks for a Christmas sing-a-long, and Bobby Flay is hosting brunch to celebrate the Preakness Stakes.
Sunday evening, four new chefs enter Flavortown, and their first challenge is making a savory lunch dish with the ingredients of a sweet carrot cake. Then it’s all about marshmallows on Holiday Baking Championship, and children and grandchildren join the grandmas on Clash of the Grandmas.
by Joel Raneri in Shows, November 11th, 2016
Thanksgiving is right around the corner, and this weekend your favorite Food Network chefs are sharing some easy-to-make last-minute recipes. Thanksgiving isn’t just about turkey, so tune in to The Kitchen on Saturday morning for the Ultimate Guide to Sides, as the co-hosts will be sharing their recipes for potatoes, cornbread and, of course, a great cocktail. Then, on Sunday, Giada De Laurentiis is taking all the Thanksgiving leftovers and making a brunch featuring Crispy Turkey Bites, Sweet Potato Puffs and a Spicy Chai Latte.
On Sunday evening, Guy Fieri is welcoming some of Triple G’s most-memorable chefs back to Flavortown to compete in two challenges jam-packed with unexpected twists. Then, Thanksgiving is the theme on Holiday Baking Championship, and Grandma’s classic recipes are put to the test on Clash of the Grandmas.
by Joel Raneri in Shows, November 8th, 2016
This weekend your favorite Food Network chefs are talkin’ turkey and sharing Thanksgiving recipes you’ll be thankful for. Saturday morning, it’s a Frontier Friendsgiving on the ranch, and Ree Drummond is celebrating with her two closest friends and a boozy gravy recipe. Down in Nashville, Trisha Yearwood is making a portable Thanksgiving feast for her niece who’s a nurse, and then the co-hosts of The Kitchen are making The Ultimate Thanksgiving Mac and Cheese with help from Nancy Fuller and Valerie Bertinelli. On Saturday afternoon Ayesha Curry is making two kinds of turkey, and Valerie’s hosting Thanksgiving for her whole family.
Sunday morning, take a break from turkey and tune in to Guy Fieri, who’s serving up a leg of lamb for his Thanksgiving feast. Later on, Giada De Laurentiis is hosting a Thanksgiving feast, Nancy Fuller is leaving the Thanksgiving decor to her grandkids, and Bobby Flay’s making the ultimate day-after-Thanksgiving brunch.
Sunday night, it’s Thanksgiving in Flavortown, and grandmas are throwing down with their Thanksgiving recipes on Holiday Baking Championship and Clash of the Grandmas.
by Joel Raneri in Shows, November 4th, 2016
This holiday season, Food Network is your one-stop shop for Thanksgiving recipes, holiday-themed competitions and plenty of tips for the perfect holiday party. Join Guy Fieri, Ree Drummond, Valerie Bertinelli and more of your favorite Food Network chefs as they share their recipes for decadent and delicious Thanksgiving menus. Looking for some help whipping up side dishes? The co-hosts of The Kitchen have the Ultimate Guide to Sides. And if you’re wondering what to do with all the leftovers, turn to Giada De Laurentiis and Bobby Flay, who are both putting their own spins on day-after-Thanksgiving brunch.
With the holiday season comes a whole new batch of holiday-themed competitions on Chopped, Guy’s Grocery Games and Beat Bobby Flay. There’s also a brand-new season of Holiday Baking Championship, which includes a special Thanksgiving challenge.
by Joel Raneri in Shows, October 28th, 2016
Before turning back the clocks, spend the weekend with your favorite Food Network chefs as they share their updated takes on comfort food classics. On Saturday morning, Ree Drummond’s making lunch for her husband and her father-in-law and serving a Pineapple Upside-Down Cake for dessert. Then The Kitchen’s co-hosts are sharing their tips for innovative hostess gifts and making sweet and savory versions of stuffed apples. After that, Ayesha Curry is preparing a date-night meal for her husband, Stephen, and Valerie Bertinelli is making comforting recipes for a night spent at home with her husband, Tom.
On Saturday afternoon, Ina Garten is heading to Washington, D.C., to take in the local food scene and visit a former Barefoot Contessa staffer. Then, Ina takes a trip to the White House kitchen and makes some afternoon snacks for tea-time with first lady Michelle Obama.
Sunday morning, Guy Fieri is putting his own spin on classic comfort food recipes, Ina’s making a chicken dinner for Jeffrey, and Nancy Fuller is making a brown-bag lunch for a charity motorcycle rally. Sunday afternoon, Giada De Laurentiis is hosting a vintage-inspired cocktail party, and Duff Goldman is taking on some holiday baking challenges on Duff’s Sweet Spot.
It’s a Cooking Channel cook-off in Flavortown on Sunday night, when four Cooking Channel stars take on Guy and his twisted games. Then, it’s the premiere of Holiday Baking Championship with a new batch of bakers competing for the grand prize of $50,000. Finish the weekend with the finale of Worst Bakers in America as the last two recruits are tested on everything they’ve learned in Boot Camp.
by Joel Raneri in Shows, October 21st, 2016
Halloween is creeping around the corner, and this weekend your favorite Food Network chefs are sharing their recipes for some spooky and sweet treats and cozy comfort food favorites. On Saturday morning, join Ree Drummond on the ranch as she deep-fries cheesecake and whips up a bunch of decadent sweet treats. Down in Nashville, Trisha Yearwood is throwing a Mardi Gras-themed party and serving bite-sized versions of New Orleans classics. Then The Kitchen’s co-hosts are making spooky Halloween-themed recipes and creating last-minute, DIY food costumes. After that, Ayesha Curry is throwing a decadent brunch for her closest friends, and Valerie Bertinelli is preparing a fall-themed feast.
On Sunday morning, Guy Fieri’s taking some risks with his fried chicken recipe, Ina Garten and her husband, Jeffrey, are getting a lesson in pizza making, and Nancy Fuller’s grandchildren are baking cupcakes for the annual fairground competition. Then, Giada De Laurentiis is decorating her living room and kitchen like a haunted house, and Bobby Flay and Sunny Anderson are focusing on the sweeter side of brunch.
On Sunday night, Flavortown Market is hosting former finalists from Triple G tournaments to go head-to-head for a once-in-a-lifetime rematch and on the finale of Halloween Wars, the teams are making displays featuring a demonic wedding. Finish off the weekend at Worst Bakers Boot Camp where the recruits are baking 3D dog cakes.
by Joel Raneri in Shows, October 14th, 2016
Stay out of the cold this weekend, and get some new fall recipes from your favorite Food Network chefs. On Saturday morning, Ree Drummond is dishing out her best tips for freezer-friendly meals and making a fall favorite, her Butternut Squash Soup. Then, The Kitchen co-hosts are joined by Food Network Star Tregaye Fraser, and they’re whisking up some brunch classics infused with fall flavors. After that, Ayesha Curry’s husband, Stephen, is having friends over, and Ayesha’s cutting the calories of guys’ night classics. Then, Valerie Bertinelli is headed to Arizona, so she’s preparing some make-ahead meals for her husband, Tom.
On Sunday, Guy Fieri’s in the kitchen with his mom, Penny, and they’re crisping up a juicy, buttery chicken. Then, head over to East Hampton, where Ina Garten is making dinner in honor of her friend Deborah. After that, Scott Conant joins Bobby Flay in the kitchen to make their modern take on a classic New York brunch.
On Sunday evening, everything is getting fried in Flavortown Market on a fry-centric episode of Triple G. Then, the final three teams on Halloween Wars are building displays to show a crypt after dark, and on Worst Bakers in America, a pie-eating contest inspires the bakers to create plates that Duff Goldman and Lorraine Pascale will judge in a blind taste test.
by Joel Raneri in Shows, October 7th, 2016
While the leaves are falling outside, stay in this weekend and get some new recipes from your favorite Food Network chefs. Head over to the ranch on Saturday morning as Ree Drummond is testing out some new recipes for chicken-fried steak, chocolate pie and homemade biscuits. Then, take a trip to Nashville, where Trisha Yearwood and her sister, Beth, are trying their hands at Chopped. Trisha’s making an appetizer, entree and dessert from a basket of mystery ingredients. After that, The Kitchen co-hosts are making a week’s worth of dinners and sharing some tips to make mealtime easier. And then Valerie Bertinelli brews a beer-centric menu with slow-cooker pulled pork and a beer-infused milkshake.
On Sunday morning Guy Fieri is making homemade versions of Thai takeout favorites, like red beef curry and Coconut Jasmine Rice. Then, it’s Jeffrey’s birthday, and Ina Garten is making him an Italian feast featuring her roasted meatballs, Creamy Parmesan Polenta and Bruschetta with Sauteed Chard. After that, Sandra Lee’s bringing the spooky and revisiting some of her best costumes and favorite treats from Halloweens past.
On Sunday night, head over to Flavortown Market, where four chefs are making their most-decadent dishes; then, tune in to Halloween Wars, where the four remaining teams must capture the horror of a two-faced monster. Finish off the weekend with a bit of wedded bliss, as Duff Goodman and Lorraine Pascale have their worst bakers sculpt wedding cake toppers and bake four-layer celebration cakes.
Temperatures are starting to dip, fall sports are underway and this weekend your favorite Food Network chefs are sharing their favorite recipes for the ultimate tailgate. On Saturday morning, Trisha Yearwood is throwing out the first pitch at a baseball game, but before that, her sister, Beth, and her nephew, Bret, are helping her make Baked Chicken Tenders and a Hard Cider Cocktail at the tailgate. Then, on The Kitchen, Katie Lee is sharing her recipe for slow-cooker Buffalo Chicken Chili, and Sunny Anderson is making her Cheese and Charcuterie Football. After that, Eddie Jackson is joining Valerie Bertinelli in the kitchen to make Slow-Cooker Sloppy Joe Sliders and Sweet-Tea-and-Lemonade Lager for her football-themed party.
On Sunday morning, Guy Fieri is bringing spicy and fresh flavors to his tailgate fare with his roasted turkey and cranberry-onion jam sandwich and a recipe for homemade BBQ Potato Chips. Then, after video chatting about football with his daughter, Sophie, Bobby Flay is making a tailgate-worthy brunch featuring Apple Crisp French Toast Casserole and an easy frittata sandwich.
Sunday night on Guy’s Grocery Games, grandparents are taking over Flavortown and in one of the rounds, they must make their grandkids’ favorite dish using 10 ingredients or less! Then, the five remaining teams on Halloween Wars are channeling haunted roadside motels to create their Halloween displays, and on Worst Bakers in America, the bakers have some new critics to impress: little trick-or-treaters!