by Joel Raneri in Shows, March 3rd, 2017
by Joel Raneri in Shows, February 24th, 2017
Start the weekend out by making three lunches with Ree Drummond featuring dishes like chicken wings, potato salad and an apple and celery slaw. Then, the co-hosts on The Kitchen share their best recipes for quick and easy weeknight dinners. And Valerie Bertinelli is cooking for her friends’ dinner party. After that, head down to Savannah, Georgia for the premiere of Ms. Polly’s Cakes where Ms. Polly and her kids are baking a replica of a large home and a large peacock cake.
On Sunday evening, Guy Fieri welcomes four pork-loving chefs to Flavortown Market for Triple G’s second Big Bacon Battle and on Worst Cooks, the final two recruits face off in their final challenge, preparing a three-course, restaurant-quality meal for a panel of culinary experts.
by Joel Raneri in Shows, February 10th, 2017
This weekend on Food Network, your favorite chefs are making some warming and crowd-pleasing comfort food. On Saturday morning, Ree Drummond is heating things up on the ranch with her Sweet and Sour Meatballs, Glazed Apple Dumplings and cheesy Welsh Rarebit. Then Trisha Yearwood is making some of her favorite childhood dishes, the co-hosts on The Kitchen are making the internet’s most-popular comfort foods, and Valerie Bertinelli is bringing Cuban flavors to her kitchen. Then, on Sunday afternoon, Giada De Laurentiis is hosting a Tuscan barbecue dinner party.
On Sunday evening, stand-up comedians are taking over Flavortown Market and navigating the grocery games with help from Food Network all-star chefs. Then on Worst Cooks, the mentees become the mentors as they teach Anne and Rachael how to make a dish.
by Joel Raneri in Shows, February 3rd, 2017
Valentine’s Day is just around the corner, and this weekend your favorite Food Network chefs are sharing their recipes for rich chocolate treats to help you impress your sweetheart. On Saturday morning, Ree Drummond is whipping up a Triple Chocolate Tiramisu, Chocolate Butterscotch Caramel Bars (pictured), and a Crazy Chocolate Shake. Then, Trisha Yearwood is taking a tour of a chocolate factory to inspire a chocolate-themed menu, and it’s the annual chocolate show on The Kitchen where the co-hosts are making batches and batches of brownies and trying unusual chocolate pairings.
On Sunday, Giada De Laurentiis is hosting a Valentine’s Day dinner party and making a Chocolate Hazelnut Fondue for dessert. On Sunday evening, Guy’s Grocery Games is all about the cocoa when four chocolate-loving chefs will turn their favorite rich treat into sweet and savory dishes, and on Worst Cooks, the recruits are facing their culinary fears and cooking with some interesting ingredients.
by Joel Raneri in Shows, January 27th, 2017
Curl up on the couch this weekend and get all the latest recipes from your favorite Food Network chefs. On Saturday morning, Ree Drummond is making some family-favorite dishes like her Butternut Mac and Cheese, and she’s making three dishes using Ready-to-Go Chili Packets. Then, the co-hosts of The Kitchen are sharing tips and tricks for making some of your favorite restaurant dishes at home, and on Sunday, Giada De Laurentiis is making snacks to enjoy while watching some of her friends’ homemade movies.
On Sunday evening, it’s Valentine’s Day at Boot Camp, and the Worst Cooks recruits are making romantic date meals for Anne and Rachael. Then, everything is left to chance during a Food Pyramid frenzy on TripleG.
by Joel Raneri in Shows, January 20th, 2017
Super Bowl Sunday is just around the corner, and this weekend Ree Drummond, Giada De Laurentiis and some more of your favorite Food Network chefs are sharing some of their best crowd-pleasing, game-day recipes. It all starts Saturday morning when Ree whips up her pull-apart Pizza Rolls and Taco Quesadillas. Then, Trisha Yearwood is hosting a halftime themed party, serving sliders, dip and some fruity gelatin shots. After that, join the co-hosts of The Kitchen as they make three massive submarine sandwiches.
On Sunday morning, the co-hosts of Kitchen Sink are mashing up classic appetizers, making Loaded Baked Potato Tots and Stuffed Onion Rings. Then, Giada makes gourmet game-day food like her Spicy Calabrian Shrimp and Three-Way Tie Sandwich.
On Sunday night, head over to Flavortown for the finale of Triple-G’s Triple-D tournament where one lucky chef will take the champion title, and then tune in to Worst Cooks where the recruits will have their culinary prowess tested in a game-day edition of Family Food.
by Joel Raneri in Shows, January 13th, 2017
This weekend on Food Network, your favorite chefs are sharing tips for stretching ingredients and stretching your dollar. Saturday morning, Ree Drummond is making four different dishes using random cuts of beef, Trisha Yearwood is teaching her nephews some budget-friendly dishes, and the co-hosts on the kitchen are sharing recipes that can be used for breakfast, lunch and even dinner.
On Sunday morning, Tregaye Fraser is joined by Spike Mendelsohn on Kitchen Sink, and they share two recipes for five-ingredient pasta dishes. Then, Giada De Laurentiis is whipping up a menu for a last minute dinner party, and the dishes include Smokey Arugula and Apple Salad , Focaccia with Clementine and Fennel and Frozen-Fruit Sparkling Water.
On Sunday night, it’s Part 4 of the Triple D tournament on Triple D, and the chefs are challenged with making a deluxe dinner on a menial budget. Then, on Worst Cooks, the recruits are forced to get over their fear of fish as they fillet and prepare a seafood feast.
by Joel Raneri in Shows, January 6th, 2017
Stay out of the winter weather this weekend and tune in to your favorite Food Network chefs as they share some warming comfort food recipes. On Saturday morning, Ree Drummond’s making Fajita Nachos and Slow-Cooker White Chicken Chili, Trisha Yearwood is making Chicken Spinach Lasagna for the Nashville Predators ice hockey team, and on The Kitchen, the co-hosts are sharing tips for how to make classic recipes like a professional chef.
On Sunday morning, it’s the season premiere of Kitchen Sink, and Food Network Star winner Tregaye Fraser joins Jeff Mauro in the kitchen to make some next-level nachos. Then, Giada De Laurentiis is throwing a cocktail party and serving Crab Crostini with Lemon and Herbs, Candied Prosciutto and Roasted-Carrot Hummus.
Then on Triple- G, four more chefs are competing for a spot in the DDD Tournament finale, and they must make hot sandwiches without a key ingredient. Then, on Worst Cooks, it’s all about flavor, as the recruits must make a dish using ingredients from a foreign country.
by Joel Raneri in Shows, December 30th, 2016
There’s no better time than the start of a new year to reset your eating habits, and this weekend your favorite Food Network chefs are sharing lighter takes on some of their best recipes. On Saturday morning, Ree Drummond is making over four of her favorite recipes, preparing lighter and easy-to-make versions of her Fried Pork Chops and Chicken Parmesan (pictured). Then, Trisha Yearwood is going to boot camp and making a low-calorie meal, the co-hosts on The Kitchen are making lighter versions of warming comfort food recipes, and Valerie Bertinelli is making a menu that’s light on calories but heavy on flavor.
On Sunday morning, Nancy Fuller’s serving up light and fresh meals, including Salmon with Maple-Dijon Glaze, and Giada De Laurentiis is making camp-style favorites for her daughter, Jade’s, slumber party. On Sunday evening, it’s Part 2 of the Diners, Drive-Ins and Dives Tournament on Guy’s Grocery Games, and the chefs must make a dinner out of classic apple pie ingredients. Then, on Worst Cooks in America, the recruits are making a variety of egg dishes for the most-important meal of the day: breakfast.
by Joel Raneri in Shows, December 16th, 2016
It’s time to say sayonara to 2016, and what better way to start the New Year than with some fresh new recipes from your favorite Food Network chefs? This weekend it’s all about brunch and Saturday morning the co-hosts on The Kitchen are cooking with champagne. In addition to Sparkling Parfaits, they’re making a Pancake “Cake” with Sparkling Strawberries (pictured) and Geoffrey Zakarian is serving his Resolution Resolved champagne cocktail. Then Valerie Bertinelli is making savory breakfast favorites for dinner, Nancy Fuller is hosting brunch with a build-your-own Bloody Mary Bar and Bobby Flay is making a brunch menu inspired by the flavors of Italy.
On Sunday night, Guy Fieri is rounding up 16 of his favorite DDD chefs for a five part Flavortown tournament and Anne Burrell and Rachael Ray are back in Boot Camp to try and turn some of the Worst Cooks in America into culinary masterminds.
Old Man Winter is peeking his head around the corner, so stay warm and spend the next few weekends inside enjoying a few food-centric road trips and the finales of some of your favorite culinary tournaments. It all starts tonight, when Guy Fieri heads on a cross-country journey to get a taste of authentic international cuisine without getting a stamp on his passport. Then on Sunday night, it’s the penultimate episode of GGG: Impossible followed by the finale of Holiday Baking Championship, where the baker with the best North Pole-inspired cake will win the title of Holiday Baking Champion and the grand prize of $50,000.
On Christmas Day, after all the presents have been unwrapped, get comfortable and tune in for the GGG: Impossible finale, and find out who will earn another chance to cook against Mr. Impossible, Robert Irvine, and a chance at winning another $10,000. Then it’s a special episode of Holiday Baking Championship, where three Holiday Baking champions and three fan favorites from Kids Baking Championship battle it out for a chance to win $10,000. Then, Guy is on another cross-country road trip, hunting down the most decadent and delicious desserts.