Tag: Next Iron Chef

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The Next Iron Chef Caption It: High Stakes

by in Shows, December 2nd, 2011
Your Caption Here

The competition is heating up on The Next Iron Chef, as the remaining rival chefs head into the sixth week of the competition. This Sunday night, risk is the name of the game. Which chefs are willing to take a chance on an unknown ingredient and who will be rewarded for their gamble?

In this behind-the-scenes shot, Chef Chiarello races against the clock to complete his dish on time. Will the judges be satisfied with the risks he and the other chefs have taken or should the competitors have played it more safely instead?

Before you tune in this Sunday at 9pm/8c to watch the battle unfold, we’re challenging you, Next Iron Chef fans, to write your best captions (tastefully appropriate, please) for this moment in the comments below.

Who’s your favorite rival chef so far? Cast your Fan Vote up to 10 times per day.

 

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Grand Central Fun Facts — The Next Iron Chef

by in Shows, December 1st, 2011

Grand Central Challenge

Behind the scenes on The Next Iron Chef, Food Network’s culinary production team is responsible for making sure that the rival chefs have everything they need to cook and present their dishes — from a stocked pantry to plenty of serving vessels. They shared some fun facts about what it took to pull off the Grand Central Station challenge in episode five.

How many hours did it take to shoot the Grand Central challenge?
Fifteen hours, during which we had to stop production for five minutes because of a flash mob that took place in the terminal.

Was the Grand Central Market closed to regular customers during the challenge?
The market opened to the public just as we were finishing the shopping scramble, so the chefs had to work around some patrons.

Read more

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New York State of Mind on The Next Iron Chef — Critical Moments

by in Shows, November 28th, 2011

Anne Burrell and the judges

Next Iron Chef judge Simon Majumdar joins us on the FN Dish each week to share his insider’s take on what went down Sunday night.

There was a tangible change in atmosphere as we entered the second half of the competition.

In part, it was because our location moved from laid-back Los Angeles to the electrifying buzz of New York City. Four of the remaining chefs call this amazing city home, while the two others were obviously determined to represent their West Coast towns. Where once there had been jollity and camaraderie, now there was tension and nerves set on edge. One mistake, one poor dish or one unwise choice in presentation, and the chance of a lifetime could be over.

If you are going to prove you can cook on a grand scale, where better to do so than in Grand Central Station, one of the most beautiful buildings in New York? This time, the three regular judges were joined by restaurateur Charlie Palmer and the winner of NIC Season Three, Iron Chef Marc Forgione. Their role was to add sage words to our own comments about the dishes presented by each chef in response to the Chairman’s request to prove themselves as great storytellers. It may seem like an odd task for a cook, but the current Iron Chefs will tell you that many battles have been won or lost based on how the dishes have been presented to judges in Kitchen Stadium.

More from Simon

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The Next Iron Chef Caption It: Girl Talk

by in Shows, November 25th, 2011
Chef Guarnaschelli, Chef Falkner, Chef Burrell
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The playing field is now tied up — three women and three men remain to battle it out in NYC for one Next Iron Chef title. In this candid shot from Sunday’s episode, the ladies (Chef Guarnaschelli, Chef Falkner and Chef Burrell) take a quick breath and a rare break in Grand Central Station. Are they strategizing about the next challenge? Bonding and gossiping about the guys?

Before you tune in this Sunday at 9pm/8c to watch these talented female chefs in action, we’re challenging you, Next Iron Chef fans, to write your best captions (tastefully appropriate, please) for this moment in the comments below.

Who’s your favorite rival chef so far? Cast your Fan Vote up to 10 times per day.

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Octopus and Improvisation on the Next Iron Chef — Critical Moments

by in Shows, November 21st, 2011

alton brown and kevin nealon
Next Iron Chef judge Simon Majumdar joins us on the FN Dish each week to share his insider’s take on what went down Sunday night.

Great chefs don’t just work from recipes. The very best can take disparate ingredients and turn them into something unexpected and often magical. I have witnessed this many times in Kitchen Stadium, but this was the first opportunity for the judges to see if the remaining seven chefs had enough improvisational chops to hang with chefs of the Iron variety.

A seemingly innocent trip to a comedy club ended up not only in an encounter with Saturday Night Live legend Kevin Nealon, but also with an ingredient list for the Chairman’s Challenge that would test any chef in the world to their absolute limits. The bemused combatants were informed they would have to create a single dish that included the unlikely bedfellows of marshmallows, kumquats, tortillas and octopus. That they were able to create even vaguely edible dishes from these ingredients cemented their status as superstars. The fact that some chefs were able to produce dishes that were among the best of the whole competition was even more remarkable.

More from Simon »

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Chatting With the Latest Next Iron Chef: Super Chef Exile

by in Shows, November 21st, 2011

beau and geoffrey
The fourth season of The Next Iron Chef: Super Chefs is in full swing, with 10 new chefs fighting it out for a grand prize that so many would-be chefs covet: joining the ranks of Iron Chefs Marc Forgione, Bobby Flay, Masaharu Morimoto, Cat Cora, Jose Garces and Michael Symon. Each chef will try to pull out all their tricks to stay in the competition but, ultimately, one chef must go home each week. Every Monday, FN Dish brings you exclusive exit interviews with the latest Super Chef to get the boot.

Read more

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The Next Iron Chef Caption It: Funny Business

by in Shows, November 18th, 2011
Your Caption Here

In this week’s episode of The Next Iron Chef: Super Chefs, the seven remaining rival chefs head to a comedy club to cook up some humor in the form of all-star dishes that are made with a heaping helping of improvisation.

In this sneak-peek shot, Saturday Night Live comedian Kevin Nealon stops by to help host and chef Alton Brown choose the ingredients the competitors must incorporate into their dishes. Will Kevin and Alton go easy on the chefs, giving them common ingredients, or will they select the oddest of the bunch?

Before you tune in this Sunday at 9pm/8c to watch these guys in action, we’re challenging you, Next Iron Chef fans, to write your best captions (tastefully appropriate, please) for this moment in the comments below.

Who’s your favorite rival chef so far? Cast your Fan Vote up to 10 times per day.

 

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What’s in The Next Iron Chef Kitchen?

by in Shows, November 17th, 2011

chef falkner at the pantry
Behind the scenes on the Next Iron Chef, Food Network’s culinary production team is responsible for making sure that the rival chefs have everything they need to cook and present their dishes, from a stocked pantry to plenty of serving vessels. The Concession Challenge was the first that took place on set at the Next Iron Chef kitchen, so we asked the culinary team for an insider’s look at what was at the chefs’ disposal there.

How many pots and pans are on set for the competing chefs to cook with?
180. There were also 110 mixing bowls.

How many plates, bowls, glasses and accessories were provided for plating?
1,072

The amount of candy purchased for the Concession Challenge »

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Movie Snacks and Tofu on the Next Iron Chef — Critical Moments

by in Shows, November 14th, 2011

alton brown chairmans challenge
Next Iron Chef judge Simon Majumdar joins us on the FN Dish each week to share his insider’s take on what went down Sunday night.

The ability of many Americans to consume an entire meal while watching a movie equally amuses and frightens me. Whenever I head to the movie theater, I almost inevitably find myself seated next to someone slavering over a tray of cheesy nachos larger than a football field or thrusting their hands deep into a tub of popcorn only a tiny bit smaller than my first car.

Once they have finished with the savory element of their repast, they usually move on to dessert and the carefully crafted dialogue of many a great film (and some pretty dreadful ones, too) is drowned out by the rustle of wrappers or the sound of hard candy cracking under firm tooth pressure. Most of these “treats” are neither good nor good for you, and when Alton Brown informed the judges of the Chairman’s latest challenge, I suspect we rolled our eyes as much as the eight remaining chefs did.

It speaks volumes to the quality of this year’s roster for The Next Iron Chef that not only were most of the chefs able to meet the Chairman’s Challenge to show their “Ingenuity” head-on, they also fashioned some staggeringly good dishes from ingredients that would have made lesser chefs run a mile in the opposite direction. Read more

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The Next Iron Chef Caption It: What’s That Smell?

by in Shows, November 11th, 2011

Things take a turn for the sweet on this week’s episode of The Next Iron Chef: Super Chefs. The eight remaining rival chefs are challenged to concoct all-star dishes using common confections, forcing many of them far beyond their comfort zones.

In this behind-the-scenes shot, Iron Chef and judge Michael Symon gets up close and personal with one chef’s dish, closely inspecting it for all discernible scents. Will he and the other judges appreciate the fragrance of the dish or be put off by pungent aromas?

Before you tune in this Sunday at 9pm/8c to see what Michael smells, we’re challenging you, Next Iron Chef fans, to write your best captions (tastefully appropriate, please) for this moment in the comments below.

Who’s your favorite rival chef so far? Cast your Fan Vote up to 10 times per day.