Tag: Kelsey Nixon

Win a Signed Copy of Kelsey Nixon’s Kitchen Confidence

by in Contests, Shows, March 1st, 2014

Kelsey Nixon and Sunny AndersonGeoffrey, Jeff, Katie, Marcela and Sunny are all about empowering home cooks on The Kitchen and giving them the tools they need to create deliciously simple meals in a flash. Week after week the co-hosts share their tried-and-true suggestions for turning out fuss-free dishes, and they welcome friends to the set who share similar beliefs in easy cooking.

Just this morning, Cooking Channel host and Food Network star Kelsey Nixon dropped by The Kitchen to introduce her cookbook, Kitchen Confidence: Essential Recipes & Tips That Will Help You Cook Anything, a celebration of sweet and savory classics that will make even novice cooks feel comfortable. Inspired by her belief in mastering a few basic skills in order to learn and grow in the kitchen, Kelsey’s premiere work is full of must-haves that would be welcome additions to any recipe repertoire. Together with Marcela, Kelsey showed off one recipe from her book: Sloppy Jane Sliders. This big-batch supper is a go-to pick for families, boasting tender turkey, fresh vegetables and homemade sloppy joe sauce.

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Kelsey Nixon’s Top 5 Places to Eat in Salt Lake City

by in Food Network Magazine, April 22nd, 2013

Kelsey NixonKelsey Nixon, host of Cooking Channel‘s Kelsey’s Essentials, tells Food Network Magazine what to eat in her hometown, Salt Lake City.

Shrimp Stuffed MushroomsShrimp-Stuffed Mushrooms From Tin Angel Café
This cafe and art gallery was one of Kelsey’s favorite hangouts after she graduated from nearby Brigham Young University (she now lives in New York full-time). Stuffed mushrooms, filled with peppers, onions and shrimp, was her go-to dish. “I’ve been meaning to re-create something similar at home,” she says. And she should: They come and go from the menu!
$6.50; 365 West 400 South; thetinangel.com

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I’m seeing (Next Food Network) stars…

by in View All Posts, March 27th, 2009

All the connecting I’ve been doing with old friends via facebook (shhh….really should be working) got me thinking…what the heck is going on with some of the alums of Next Food Network Star? After doing a little digging and investigating, here is what I’ve uncovered:

1. JAG (Joshua Adam Garcia), Season 3 - Still spicing things up with Latino cusine, Jag is heading up the kitchen at the new Tampa restaurant, Posh 27. Word is the restaurant/night club will open this summer and will be sizzling.

2. Kelsey Nixon, Season 4 – The perky Ms. Nixon is sure to be around somewhere, but I can’t spill the beans yet. All that I can say is that you should keep checking in on the Food2 website.

3. Reggie Southerland, Season 2 – The charming, Reggie recently appeared in an episode of Sandra Lee’s Semi-Homemade, and you’ll also see some of his original recipes designed especially for one of my favorite kitchen gadgets – the micoplane!

4. Hans Rueffert, Season 1 – Hans just published his first book, “Eat Like There’s No Tomorrow” (I love this title)– reserve your copy now on Amazon

5. Nathan Lyon, Season 2 – Nathan landed the role as “Food Expert” on the new TLC show, Real Simple Real Life. (OMW – Would I love my very own FE in my amateur kitchen!)

So, there you have it….dear readers. See, you don’t have to be a Star of NFNS, to have one find you. If you are still curious about your favorite NFNS past contestant, no fear! A little birdie has also told me to stay tuned for “Where are they now” videos launching on FoodNetwork.com May 1st. And of course, we’ll all meet an entire new batch of contestants when the season five premieres on June 9th!

What NFNS tid bits are you curious about? Let me know.

Oh and by the way, if you are on Facebook….join the Food Network Group. I just joined, uh, this afternoon…

Till next time, here’s to keeping it hot!
Secretary Confidential

Clock’s ticking on TNFNS 5 Casting

by in View All Posts, November 6th, 2008

Aaron McCargo Jr.  The Next Food Network StarWant to be our next star? Time is running out for aspiring The Next Food Network Star 5 contestants. Fire up your stove, your camera, your best dish and send it in.

If you missed the memo, casting submissions are still being accepted until November 14, 2008. Get the full details on what you need to know and how you need to do it. If you need inspiration, watch a few entries first.

Want some other shots to land on Food Network?
Check out the full list of upcoming opportunities to be on-air.

While you are waiting for your big Food Network break, try out Aaron McCargo Jr‘s Chicken Parmesan, Lisa Garza’s White Bean Cassoulet or Kelsey Nixon‘s Macadamia Crusted Tilapia with White Chocolate Beurre Blanc (hard to say, easy to make…easier to eat). Good luck!