Tag: Guy Fieri

Guy Fieri and His Family Are Crisscrossing the Country on an Epic Family Road Trip

by in Food Network Chef, Shows, July 17th, 2017

Guy FieriFor years Guy Fieri has explored America, seeking out the best spots on Diners, Drive-Ins and Dives. Now, he is sharing that experience with his family as they hit the road for the classic American tradition — a family road trip from sea to shining sea! On Friday, August 18 at 9|8c, Guy, his wife, Lori, and his sons, Hunter and Ryder, load up their RV to hit the road on a vacation they will never forget. From rafting in the Grand Canyon and rolling down Route 66 to creole cooking in New Orleans and pit stops stuffed with campfire feasts, this road trip is full of great food, iconic locations and big adventure.

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Guy Fieri’s Flavor-Packed Spring Recipes

by in Food Network Chef, In Season, Recipes, April 10th, 2017

Tex Wasabi's Koi Fish TacosAfter what was a doozy of a winter, we are pleased to finally welcome spring (and all the yummy produce that follows). By incorporating bright veggies and fruit like asparagus, rhubarb and strawberries, you add layers of flavor to even the simplest dishes — and nobody does that better than the king of Flavortown himself. Read on below to get some of Guy Fieri‘s best-ever recipes for springtime eats.

Tex Wasabi’s Koi Fish Tacos (pictured above)
After marinating flaky cod in a mixture of lime juice and tequila, the fish is coated in coarse breadcrumbs, which means it boasts a crispy crust after a quick deep-fry.

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The Stars Came Out and Gloves Came Off at Guy’s Food Fight

by in Events, October 16th, 2016

Friday night a slew of well-fed food fans were drawn to the late-night party emceed by Diners, Drive-Ins and Dives host Guy Fieri at the New York City Wine & Food Festival. The first iteration of the late-night trivia event, pitting star against star, appeared at the South Beach Wine & Food Festival in February. Guy was proud to announce that this was Round 2, only bigger, better and with more booze. Guy’s ever-present energy ricocheted off the walls as he riled up the crowd for the panel of Food Network stars, distributing drinks personally before introducing the two teams. Carla Hall, Josh Capon and Valerie Bertinelli faced off against Chopped judges Alex Guarnaschelli, Marc Murphy and Scott Conant. Food Fight with Guy Fieri was a rare chance for the attendees to see the Food Network stars unedited and unfiltered.

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11 Standout Chicken Dishes for Summer from Guy Fieri

by in Food Network Chef, Recipes, August 26th, 2016

Grilled chicken wings with pickled red chiles dates and fresh mint Guy Fieri’s taking us on a trip to Flavortown, and this time it’s not on the road with Diners, Drive-Ins and Dives. Instead, the feast of flavor is happening right at home. He’s known for bringing over-the-top bold flavors to any dish he makes, and the everyday chicken dinner is no exception. Follow his lead and amp up the flavor at your next get-together with one of his fan-favorite chicken recipes.

Smoky Grilled Chicken Wings with Pickled Red Chiles, Dates and Fresh Mint (pictured above)
It takes just three ingredients — rice wine vinegar, sugar and soy sauce — to pickle the chiles and dates that give these wings bold layers of flavor.

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Diners, Drive-Ins and Dives Earns Fourth Consecutive Emmy Nomination

by in News, Shows, July 14th, 2016

Diners, Drive-Ins and Dives“We’re rolling out!”

To the Emmy Awards, that is.

The 2016 Primetime Emmy Award nominations were announced on Thursday, and for the fourth year in a row, Guy Fieri‘s Diners, Drive-Ins and Dives has earned a sought-after nomination in the Outstanding Structured Reality Program category. It’s no secret that you, Food Network fans, crave Guy’s coast-to-coast exploration of all manner of homemade meaty, cheesy and downright indulgent fare, and it appears the Television Academy is just as pleased with Guy’s adventures.

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Go on the Ultimate Culinary Adventure with the Fieris on Guy & Hunter’s European Vacation

by in Shows, January 7th, 2016

Hunter and Guy FieriFather and son Guy and Hunter Fieri are embarking on the ultimate food-filled adventure, trekking through Europe on the hunt for unique culinary experiences on Guy & Hunter’s European Vacation, premiering Friday, Feb. 5 at 10|9c.

Food Network fans have seen Hunter grow up before their eyes on Triple D, Triple G and Guy’s Big Bite. Now as Hunter graduates high school, his dad is surprising him with one of the best gifts, an experience of a lifetime: a trip to visit 13 different cities across Europe. The adventure is sure to open up a whole new world of cuisine for Hunter, who’ll be taking up hospitality studies as he starts college at UNLV.

Find out where the father-and-son duo is headed.

Flavortown Champions Return to Guy’s Grocery Games in the First-Ever Tournament of Champions

by in Shows, November 10th, 2015

Guy's Grocery GamesHost Guy Fieri is welcoming back past Triple G champions in Guy’s Grocery Games Tournament of Champions, premiering Sunday, Nov. 29 at 8|7c. Sixteen of the most-unforgettable previous winners return to battle it out in the five-part series. They will face challenges that test their culinary prowess and innovation for a chance to earn a spot in the grand finale. The single winner will claim bragging rights as the ultimate Triple G champion, and he or she will get an extra run at the Shopping Spree for a chance to become the biggest prizewinner in the show’s history.

Read on to get a breakdown of the rounds.

10 Recipes Every Guy Fieri Fan Should Master

by in Food Network Chef, Recipes, September 29th, 2015

10 Recipes Every Guy Fieri Fan Should MasterFollow Guy Fieri into one of the hundreds of restaurants he features on Diners, Drive-Ins and Dives and you’ll find him taking a massive bite of all-American eats — think burgers, hot dogs and pancakes. As a winner of one of the earliest seasons of Food Network Star, Guy wows fans with his rockin’ dishes on Guy’s Big Bite and the outrageous challenges he gives contestants on Triple G. We’ve rounded up some of Guy’s biggest and boldest dishes, from his bacon-studded macaroni and cheese to Italian-style nachos.

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Guy Fieri’s Diners, Drive-Ins and Dives Nominated for a Primetime Emmy Award

by in News, Shows, July 16th, 2015

Guy Fieri on Diners, Drive-Ins and DivesGuy Fieri has done it again. For the third year in a row, the past Food Network Star winner’s fan-favorite series, Diners, Drive-Ins and Dives, has scored a nomination for a Primetime Emmy Award. From North Pole, Alaska, to the island of Key West, Fla., Guy and the Triple D team have traveled from coast to coast and beyond in search of the best, most-over-the-top versions of classic eats and drinks and the local legends who create them at popular joints and little-known hot spots alike. The series, now in its 23rd season, is nominated in the Structured Reality Program Category.

Joining Triple D in the Structured Reality Program category are Antiques Roadshow, MythBusters, Shark Tank and Undercover Boss, as well as HGTV’s Property Brothers, hosted by siblings and home-renovation experts Drew Scott and Jonathan Scott. Fresh off of its seventh season, Property Brothers is known for transforming fixer-upper houses into dream homes — all while staying within a family’s budget and set timeline.

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Guy Fieri Reveals His Five-Ingredient Dish — Guy’s Grocery Games

by in Shows, March 12th, 2015

Guy Fieri hosts Guy's Grocery GamesOn Guy’s Grocery Games, “Five Ingredients or Less” is inarguably the most well-known, difficult and popular game. And why is that? Because “everybody plays the game at home and goes, ‘Here’s my five,'” says the show’s host, Guy Fieri. It’s hard to resist even if it’s just left up to the imagination. “It’s awesome to see what the chefs come up with here [on the show],” continues Guy, especially when there are those who make it even more challenging for themselves by creating a dish with just four ingredients! That’s what makes the game so fun — it can go any which way.

We asked Guy to play along and come up with his favorite five-ingredient dish, but he doesn’t stop at just one combination. He says, “It depends on what day it is, what time it is, what you just had for lunch, what you’re going to have for dinner, what you are emotionally, how you’re feeling physically, what temperature is it outside.” But Guy’s first combination surprised us.

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