Tag: giveaway

Enter for a Chance to Win Baking Out Loud by Hedy Goldsmith

by in Books, Contests, September 28th, 2012

baking out loud by hedy goldsmith
You may have seen Hedy’s name appear on FN Dish every month in her baking column sharing with readers and fans the secrets to some of her sweets and how to bake your cake even better. If you’re lucky, you’ve lost yourself in one of her quintessential desserts at Michael’s Genuine Food & Drink. But if you can’t make it to Miami to taste her desserts — which are simply delicious and one-of-a-kind — you can now try your hand at making them with the launch of Hedy’s highly anticipated cookbook, Baking Out Loud.

She’s known for transforming her childhood favorites into grown-up versions that will have your family and friends begging for the recipes. From her Red Velvet Twinks, which combine rich chocolate cake and cream cheese filling, to her Chocolate Caramel Peanut Bars, which we admit are the most indulgent chocolate bar around, you won’t be able to find enough sticky notes in your house to flag all the recipes you want to try first.

You can pre-order your own copy of Baking Out Loud here, or enter in the comment field below for a chance to win one. To enter: Tell us which one of Hedy’s desserts you’d try first and why in the comments (find Hedy’s list of recipes here). We’re giving away a copy of the book to two lucky, randomly selected commenters. Better your chances of winning by visiting Cooking Channel’s blog, Devour — they’re giving away three copies, too.

Read official rules before entering

Enter for a Chance to Win the Magimix Vision Toaster

by in Contests, September 20th, 2012

magimix vision toaster
Say goodbye to burnt bread forever with the Magimix Vision Toaster, the only toaster that allows you to watch your bread while it’s toasting. It has extra-wide slots that can accommodate anything from crostini to bagels and its pops of red color will brighten up any kitchen.

If you want perfectly browned toast, you can buy your own Magimix Vision Toaster, which comes in black, white, red or stainless steel, or you can enter in the comment field below for a chance to win your own toaster in red. To enter: Tell us your favorite toasted treat in the comments. We’re giving away a toaster to one lucky, randomly selected commenter.

Read official rules before entering

Enter for a Chance to Win This Soup and Sandwich Ceramic Tray Duo

by in Contests, September 13th, 2012

soup and sandwich ceramic tray duo
Sandwich King Jeff Mauro once said, “Soup is the sandwich’s best friend.” Finally, there is a plate that is made just for this classic combo: the Soup and Sandwich Ceramic Tray Duo by Uncommon Goods. This tray features both a wide-mouthed soup bowl and perfectly sized sandwich plate so that as the nights start to get colder, you can easily enjoy this perfect pairing. It also works well for other great combos, like cake and ice cream or fruit and muffins.

You can buy your own Soup and Sandwich Ceramic Tray Duo, or enter in the comment field below for a chance to win one. To enter: Tell us your favorite soup-sandwich combo in the comments. We’re giving away a tray to four lucky, randomly selected commenters.

You may only comment once to be considered and you don’t have to purchase anything to win; a purchase will not increase your chances of winning. Odds depend on total number of entries. Void where prohibited. Only open to legal residents of 50 U.S. states, D.C. or Puerto Rico, and you must be at least 18 to win. For the first day of the giveaway, all entries (answers) must be entered between 9:30 a.m. EST on September 13 and 5 p.m. EST on September 17, 2012. Subject to full official rules. By leaving a comment on the blog, you acknowledge your acceptance to the Official Rules. ARV of each prize: approx. $30. Sponsor: Scripps Networks, LLC, d/b/a Food Network, 9721 Sherrill Blvd, Knoxville, TN 37932.

So tell us, what is your all-time favorite soup and sandwich combination?

Enter for a Chance to Win a Copy of Dish, The Perfect Coffee-Table Book

by in Books, Contests, August 30th, 2012

dish: colorful, wonderful dinner plates book
Sometimes the dish you choose for breakfast, lunch or dinner is just as important as the food itself. Everyone’s collection of dishes is unique and tells a different story, and in Dish: 813 Colorful, Wonderful Dinner Plates, House Beautiful Features Editor Shax Riegler examines the wide array of culture and history as it relates to dinner plates.

You can buy your own copy of Dish here, or enter in the comment field below for a chance to win one. To enter: Tell us about one of your favorite dishes in your collection and why in the comments. We’re giving away a copy of the book to three lucky, randomly selected commenters.

Read official rules before entering

Enter for a Chance to Win the Dipr

by in Contests, August 23rd, 2012

the dipr
Cookies and milk are one of the most classic combinations out there. One of the biggest problems facing milk-and-cookie lovers, however, is the milky mess the dunking experience can sometimes become. You lose the cookie, you dip your dirty hands in the milk, your fingers get sticky — the list of problems goes on. Enter the Dipr: a new kind of spoon that will cradle your cookie when dunked in milk and prevent it from dropping or getting crumbly. You can even eat the cookie right off the spoon for a completely mess-free experience.

You can buy your own Dipr here, or enter in the comment field below for a chance to win one. To enter: Tell us about your favorite Food Network cookie recipe to dunk in milk in the comments (you must include the link to a recipe). We’re giving away a Dipr to six lucky, randomly selected commenters.

Read official rules before entering

Enter for a Chance to Win an Autographed Copy of Ten Dollar Dinners

by in Books, Contests, August 14th, 2012

melissa d'arabian ten dollar dinners cookbookMelissa d’Arabian can now add another title to her long list of accomplishments: cookbook author. Her first cookbook, Ten Dollar Dinners, is officially available today and it’s packed with fresh meals — more specifically, 140 mouthwatering recipes, like Caprese Tartlets, Slow-Cooker Tortilla Soup, Grilled Two-Cheese Burgers and a Classic Apple Tart, for any night of the week.

She also includes tips to save you time and money like using leftover wine (see photo below, too). According to Melissa, “If you have a little leftover wine in a bottle, fill an ice cube tray half-full with wine and then freeze (don’t fill it all the way, it won’t freeze). The next time you need to deglaze a pan or make a quick pan sauce, toss in a few cubes for an extra layer of flavor that didn’t cost you an extra dime.”

 

You can order a copy right now, but we’d like to give you a chance to win one that Melissa has autographed. All you have to do is comment on this post by telling us which one of Melissa d’Arabian’s recipes is your favorite and why. We’re giving away five signed copies of her cookbook to randomly selected and very lucky commenters.

Read more

Tupperware Smart Prep System Giveaway

by in Contests, August 9th, 2012

tupperware smart prep system
Make the most of your grill in these remaining summer weeks with the Smart Prep Marinating System. The liquid-tight, lockable container takes the mess out of marinating and breading while still infusing your dish with loads of flavor in seconds. Its compact size is also perfect for taking food on the go.

You can buy your own Smart Prep System, or enter in the comment field below for a chance to win one. To enter: Tell us your favorite kind of marinade in the comments. We’re giving away a Smart Prep System to three lucky, randomly selected commenters.

Read official rules before entering

Ball Freezer Jars Giveaway

by in Contests, August 2nd, 2012

ball freezer jars
Summer is known for its bounty of seasonal fruits and vegetables. Unfortunately, as soon as the summer fades, so too do the juicy strawberries, succulent peaches, sweet tomatoes and the amazing dishes that come with them. With Ball Freezer Jars, however, you can preserve your favorite foods to enjoy year-round. With their locking lid design and leak proof seal, you can store everything from summer jams to soups for long periods of time without having to worry about anything going bad.

You can buy your own freezer jars, which come in both 8 oz. and 16 oz. sizes, or enter in the comment field below for a chance to win a pack of three 8 oz. jars. To enter: Tell us your favorite Food Network summer dish to freeze and enjoy during the colder seasons in the comments. We’re giving away a set of three 8 oz. freezer jars to six lucky, randomly selected commenters.

Read the official rules before entering

3 Million Fantastic Facebook Fans Giveaway

by in Community, Contests, July 3rd, 2012

3 million facebook fans
Food Network is excited to announce that earlier this week, we hit three million Facebook fans on the official Food Network Facebook page.  To thank our millions of fantastic Facebook fans, we’re giving away seven fantastic Food Network prizes!

What You’ll Win: One lucky fan will win a Food Network grand-prize pack from Food Network Store that includes:

Six additional runners-up will win a copy of either Chef Anne Burrell’s Cook Like a Rock Star, Ree Drummond’s The Pioneer Woman Cooks: Food From My Frontier or Food Network Magazine‘s 1,000 Easy Recipes.

How to Enter: Comment below with a link to your favorite recipe of all-time from FoodNetwork.com. Winners will be selected at random and contacted privately.

Read the official rules before entering

Enter for a Chance to Win a Copy of The Pioneer Woman Cooks: Food From My Frontier

by in Books, Contests, March 7th, 2012

The Pioneer Woman Cooks Food From My Frontier
Ree Drummond, city girl turned rancher’s wife turned food blogger turned Food Network host, has another cookbook to add to her long list of accomplishments. The Pioneer Woman Cooks: Food From My Frontier is a collection of recipes in constant rotation at Ree’s Oklahoma ranch.

Cowgirl Quiche, Sloppy Joes, Chicken Tortilla Soup and Fancy Mac and Cheese are just a few of Ree’s step-by-step recipes perfect for any occasion. Planning something special? Ree has recipes for that, too: Osso Buco, Honey-Plum-Soy Chicken or even Rib-Eye Steak With Onion-Blue Cheese Sauce. Don’t forget sinfully easy desserts like Strawberry Shortcake Cake and Apple Brown Betty.

You can order a copy right now, but we’d like to give you a chance to win one that Ree has autographed. All you have to do is comment on this post by telling us which one of Ree Drummond’s recipes is your favorite and why. We’re giving away five signed copies of her cookbook to randomly selected and very lucky commenters.

Find out how to win