Tag: Giada De Laurentiis

A New ‘Star’ Will Be Born: The Return of Food Network Star

by in Shows, April 13th, 2011
food network star finalists
Food Network Star Season 7 Finalists

Food Network’s number one series, Food Network Star returns June 5 with a set brand new hopeful contestants. Returning to host and judge season seven is chef Bobby Flay, along with judges Bob Tuschman, General Manager of Food Network and Susie Fogelson, SVP of Marketing for Food Network. This year, Giada De Laurentiis will also be making the move from mentor to judge.

Meet the 15 finalists : Mary Beth Albright (Washington, D.C.), Justin Balmes (Marietta, Ga.), Whitney Chen (New York), Katy Clark (Long Beach, Calif.), Penny Davidi (Los Angeles), Justin Davis (Minneapolis), Howie Drummond (Highlands Ranch, Colo.), Jyll Everman (Glendora, Calif.), Susie Jimenez (Carbondale, Colo.), Juba Kali (New Orleans), Jeff Mauro (Elmwood Park, Ill.), Vic “Vegas” Moea (Las Vegas), Chris Nirschel (Hoboken, N.J.), Orchid Paulmeier (Bluffton, S.C.) and Alicia Sanchez (New York).

The season will make its premier in Los Angeles, where their challenge is staged at Grauman’s Chinese Theater and the city’s Original Farmer’s Market. According to LATimes Daily Dish, “Finalists will also visit the set of ABC’s hit series ‘Cougar Town’ and create custom meals for cast and crew, including Courteney Cox […] and there will be stop-ins with the likes of such network celeb chefs like Anne Burrell, Paula Deen, and Rachael Ray.”

For casting videos, behind-the-scenes interviews and more, visit FoodNetwork.com/Star.  While you’re there, cast your pre-season predictions in the Fan Forecast Vote.


Spinach: Giada’s Great Italian Takes

by in View All Posts, September 22nd, 2010
Penne with Spinach Sauce
Giada's Penne with Spinach Sauce

Fall FestWe’re teaming up with other food and garden bloggers to host Fall Fest 2010, a season-long garden party. Each week we’ll feature favorite garden-to-table recipes and tips to help you enjoy the bounty, whether you’re harvesting your own goodies or buying them fresh from the market. To join in, check out awaytogarden.com.

In honor of the first day of fall, whip up some comforting everyday Italian dishes from Giada, featuring the earthy goodness of still-fresh spinach. As part of a cheesy topping or pasta mix-in, spinach goes from dreaded health food to savory treat.

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“Starr” Lessons

by in View All Posts, View Video Only, February 2nd, 2009

Guest host Noah Starr reaches out to Guy Fieri and Giada De Laurentiis for some star advice.

My Next Food Network Star Spotting

by in View All Posts, January 22nd, 2009

Giada at homeWhen I first started at the Food Network, I envisioned lively coffee breaks with Giada on slow Monday afternoons. Or maybe shop talk over a toasty sandwich with Bobby in the Kitchens… Though this is not our reality and only some shows tape here in Chelsea Market, I have a few memorable run-ins to share.

I once heard Michael Symon’s distinctive laugh echoing down a hallway and scampered down to catch a glimpse. He’s definitely the Iron Chef with a heart of gold. Another time, I literally bumped into Duff Goldman while taking a corner too quickly. He laughed it off as I stuttered an apology and awkwardly ran back to my desk. Just last week I rode the elevator with Rachael Ray and her husband John – really!

But my favorite star-spotting happened while I was diligently finishing an expense report and heard a familiar voice. I looked up and, lo and behold, there was Alton Brown standing right in front of me!

What’s your best Food Network star run-in? We want stories!
~ LT, Production Coordinator

Resolution Watch ’09

by in View All Posts, January 7th, 2009


Seven days into ’09 feels like a good time for a check in…
ARE RESOLUTIONS BEING KEPT?

We took a quick poll around the office…

Alexis (runs FineLiving.com) — resolution:
Less take-out, more big-batch, healthy cooking on the weekends. Update: So far, so good. Alexis whipped up Giada De Laurentiis’ tasty lentil soup and has been enjoying all week.

Danielle (FN’s interactive marketing guru) — resolution:
Fewer processed frozen meals and more packed lunches. Update: Has fallen off the wagon twice this week with her frozen faves — but hey, there was a sale. To boost the healthy factor, Danielle makes her own side salads.

Mark (FN Dish contributor) — resolution:
Bank more green with bag lunches versus pricey pre-made sandwiches. Sense a theme here? Update: Three for three this week — two hand-rolled turkey wraps and one amazing pot of chili (inspired by some great tips and enhanced with his secret weapon — chocolate!).

Emily (FoodNetworkStore.com) — resolution:
Less coffee! Loves the taste, hates the jitters. Update: Tea and tea only for over a week! She attributes her mighty resolve to the Mighty Leaf variety pack.

Rachael (FN Dish producer) — resolution:
Joint plan with her boyfriend to give up beer FOR THE YEAR. Update: So far, so good! However, wine is still fair game and Rachael just enjoyed a great sparkling Bonarda from Italy.

How are YOU doing? Hanging tough? Need moral support?
We want to hear your secrets to success (or your downfall)…

And, if you do need encouragement, try the healthy eating tips and recipes on our new blog, Healthy Eats.

Food Network Stars — Holiday Round-up

by in View All Posts, December 25th, 2008

Since we’re all home enjoying the holidays, we wanted to share some holiday memories from your favorite Food Network stars…

Tyler Florence: Best gift — moped as a ten-year old…and then, “…whatever my wife got me last Christmas. Thanks, honey!”

Sandra Lee: Best gift — a love letter from her honey.

Guy Fieri: Best gift — His horse, Rebel was his first thought. However, he changed his answer to his two sons instead.

Alton Brown: A jet from his wife. That’s right, a REAL jet.

Sunny Anderson: Beebee bear from her mom.

Danny Boome: Skiing lessons. Worst gift: Hospital bills after the skiing lessons.

Watch all the holiday memories from your favorite FN stars.

Here’s a toast to all of the FN Dish’ers!
And if your glass needs a great companion…
try Paula‘s Mama’s Eggnog. YUM!

Happy Holidays!
~ The FN Dish Staff

Italian Sea Bass Magic

by in View All Posts, December 17th, 2008


When people visit Food Network, they are often surprised, and I’ll venture to say disappointed, that they don’t find delicious heaps of food for the taking by our offices. I guess one can rightfully assume that one of Giada’s awesome, mouth-watering plates would just be waiting for them in a grand buffet line. Alas, this is not the case. [We do have coffee though.]

Unfortunately, we must whip up these plates of heaven on our own. And speaking of an amazing Giada plate, give her Sea Bass alla Fiorentina a try…

Full confession: I am by no means gifted in the kitchen. New husband will happily attest to this. But I recently tried out Giada’s Florentine-take on sea bass and I cannot tell a lie — it was unbelievably good. You have to try it! It’s so easy and I am now one with the beauty of canned tomatoes…and the magic of flour; a little dusting and the fish tasted just right.

Next, I’m attempting Tyler’s Ultimate Holiday meal….
Have you taken on any amazing plates lately?
~ Kristen, Programming Coordinator
PS — Wish me luck with Tyler.

Co-worker Cookie Clash

by in View All Posts, December 9th, 2008

As mentioned, Food Network staffers just baked off in honor of the 12 Days of Cookies. To settle some bets, we’d love to hear which you think turned out the best. Plus, see if you can guess all the FN Gingerbread Stars in the last of the two fan photos at the bottom. Full answers (and the staff winner of our internal taste test) will be posted this Friday in the comments below…