Tag: foodlets

8 Delicious Ways to Use Up a Bag of Chia Seeds

by in Recipes, May 24th, 2016

Chocolate-Chip PuddingIf you’ve got leftover chia seeds from an experimental recipe of the past, pull them out of the pantry, because believe it or not, you can put them to work in kid-friendly recipes. All six of these kid-tested options deliver tried-and-true results, for meals and treats from breakfast until dessert.

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12 Less-Spicy, Still-Tasty Ways to Celebrate Cinco de Mayo with Kids

by in Family, Holidays, Recipes, May 2nd, 2016

12 Less-Spicy, Still-Tasty Ways to Celebrate Cinco De Mayo with KidsIt’s never a problem convincing my kids to celebrate. They’re even pretty game for trying new foods. But the non-negotiable part about feeding most small fry is heat: They just don’t like anything spicy. You see where I’m going with this, right? It’s time for a made-over Cinco de Mayo party, one with kids in mind. This collection of delicious recipes is perfect for introducing a flavor blast of fun, without turning your first grader off salsa for life. Check out my tips below for kid-friendly party starters, new twists on taco night and even make-ahead meals you’ll thank yourself for later.

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8 Snacks You Can Make with Peanut Butter

by in Family, Recipes, April 28th, 2016

Peanut Butter Granola BarsIs there an ingredient that’s more universally loved among kids than peanut butter? Add that it’s affordable, easy to find and packed with protein, and you’ll be turning to these eight simple ideas constantly, including a few big-batch recipes you’ll thank yourself for making ahead of time. (And of course, anyone with peanut allergies could easily substitute any other nut butter.)

Peanut Butter Granola Bars
Leave it to Giada De Laurentiis to come up with a homemade granola bar swirled with brown sugar, honey and melted butter, and kissed with slivered almonds and mini chocolate chips.

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5 Alternatives to Cereal: A Week’s Worth of Instant Breakfasts

by in Family, Recipes, April 26th, 2016

Banana Splits for Breakfast

What’s not to love about cereal? It’s crunchy, almost always at least a little sweet, and best of all, ready in 30 seconds flat! But if you’re ready to break out of the same cereal rut we fall into at our house, here are five family-friendly breakfasts full of simple, fresh ingredients. Every idea is easy enough to pull off on the busiest of mornings, which is to say, pretty much all of them.

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10 Ways to Cook Peas, the One Veggie All Kids Will Eat

by in Family, Recipes, April 19th, 2016

Pasta, Pesto and PeasNothing tastes more like spring than a sweet pea bursting in your mouth. But you don’t have to use the fresh ones for kids to eat them up. Fresh or frozen, no vegetable is easier, more affordable or tastier to serve kids than peas. Here are 10 of our favorite ways to feature them.

Pasta, Pesto and Peas
This Ina Garten classic is a favorite with kids everywhere. That’s because kids love pesto. And pasta. And peas. It’s a trifecta of kids’ favorite flavors.

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DIY Pizza Night Like You’ve Never Seen It Before

by in Recipes, April 5th, 2016

Pizza DoughThis isn’t just your average pizza night. Sure, we’ve got some must-try basics, like an easy tomato sauce from The Pioneer Woman, but wait until you see what Rachael Ray has to offer when it comes to creative pizza-flavor combinations. Check out classic and all-new ways to reinvent the crust-sauce-topping game.

Dough: There are a few ways to get started with dough.

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The 8 Most-Adorable Recipes for Easter Celebrations

by in Holidays, Recipes, March 23rd, 2016

The Largest (and Cutest) Egg-Shaped CookieWe’ve got the cutest snack and dessert ideas for spring — including shortcuts, trade secrets and a few recipes that require no baking at all. Check out these downright adorable treats.

The Largest (and Cutest) Egg-Shaped Cookie (pictured above)
Start with your favorite sugar cookie recipe — or a package from the store because we’ll never tell — then it’s all about frosting, sprinkles and fun.

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12 Salads That Even Kids (and Adult Picky Eaters) Will Want to Eat

by in Recipes, March 14th, 2016

12 Salads That Even Kids (and Adult Picky Eaters) Will Want to EatThat’s right: salads that kids will love. That kids do love. We have four small fry at my place, and believe it or not, they’re totally becoming salad converts. These recipes are the reasons why.

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All the Ways to Eat a Meatball

by in Recipes, March 8th, 2016

Comfort MeatballsFrom beginner meatball how-tos to Ina Garten’s ultimate dinner, we’ve got meatballs paired with spaghetti, dunked in soup, perched on top of pizza and served with couscous, atop sandwiches and even stuffed in a taco. When it comes to meatballs, there’s no end to the ways to enjoy them.

Comfort Meatballs (pictured above)
Think of The Pioneer Woman’s comfort meatballs as tiny round meatloaves, all bubbling together in one happy casserole pan — complete with classic ketchup sauce on top.

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All-in-One Casseroles That Will Save Your Sanity Come Dinnertime

by in Family, Recipes, March 1st, 2016

Chicken Tetrazzini Casserole with Cauliflower“I have plenty of time on my hands, so let’s really stretch out the dinner-making process,” said no busy parent ever. That’s why this list of all-in-one dinners will change your approach to mealtime. Each casserole includes protein and veggies, so there’s no need to make a meal with multiple components. (And if you’re worried about picky eaters who may not like the look of certain items come 6 o’clock, a bowl of crunchy raw veggies and dip is an instant side almost everyone enjoys every time.)

Chicken Tetrazzini Casserole with Cauliflower (pictured above)
With egg noodles, mushrooms, chicken breasts and a whole head of cauliflower, this creamy casserole already sounds like a winner. But it’s got one more beloved feature up its sleeve: a crispy panko crust.

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