Here in Food Network Kitchens, we love simple, classic recipes. We are also paid to think about food all day. So we’ve taken classic foods and drinks and reimagined them into three, four or five different ways. No standard recipes here, just the occasional technique and pictures. Think of it as a picture recipe.
We love grilled wings. Spicy, sweet, salty: No matter which wing you choose, you’ll make Dad happy this Father’s Day. I can’t help but love the classic Buffalo hot wing, so that one was my favorite.
First, start with the classic
This summer, Food Network’s Grilling Central is packed with recipes for the entire family’s taste buds — boasting the best in burgers, dogs, chicken and more all season long. But with so many recipes, where do you start? Each Friday, FN Dish is giving you a complete menu that will cook up in 30 minutes or less. This weekend, it’s all about dad:
Salad: Grilled Romaine With Blue Cheese-Bacon Vinaigrette
Main Dish: Food Network Magazine’s Flank Steak with Salsa Verde (pictured above)
Side Dish: Grilled Potato Salad
Dessert: Chocolate Cream Pie
Drink: Blackberry-Bourbon Iced Tea
Planning on making one of these dishes? Snap a photo and post it on Food Network’s Facebook wall.
Guy Fieri and his dad prefer to spend Father’s Day grilling out in Guy’s Santa Rosa, CA backyard over a restaurant dinner to celebrate their special day. For the Fieri’s, cooking is a multi-generational family affair — Guy’s kids get involved, cooking alongside their dad and grandfather. They plan the menu well in advance, choosing recipes that everyone loves and that everyone can help cook, too. For inspiration, they look no further than Guy’s new cookbook, Guy Fieri Food — now a New York Times bestseller — for recipes spanning Guy’s whole career.
To celebrate dads everywhere (and Guy’s book making the bestsellers’ list) we’re giving away 3 copies of Guy Fieri Food! All you have to do is let us know, here in the comments, how you’re celebrating Father’s Day this year. Do you and dad cook together, or does he prefer a restaurant meal? Do you whip up a special dessert just for him, or grill him a juicy steak? We’re giving away one copy of the cookbook to three randomly-selected, and very lucky commenter’s.
Find out how to enter and read contest rules after the jump »
- How about Bobby's chipotle-spiked sliders for Dad?
Right around when your little boy or girl is three years old, buying Dad a tie—again—for Father’s Day feels tired. Instead, grab the grilling gear and win him over with Food Network as a revved-up sous chef. Guy’s on a family roadtrip with killer roasted turkey sandwiches, packed and ready to go. Big Daddy Aaron McCargo, Jr. is grilling marinated flank steak. And King of the Grill Bobby Flay has smoky chipotle baby sliders on the menu. That’s just the start of options for what to feed him.
- Very special utensils from Etsy: Everything is better with bacon.
But what to give him? Our younger sister site, Food2, is showing off a gallery of handmade gifts to buy for food-loving fathers from our crafty pals at Etsy. Choose from a rugged retro bottle opener or a hot-shot grilling mitt, or splurge on a high-end hand-hewn meat cleaver. My pick? Well, I wasn’t born with a silver spoon in my mouth, but can be sure the Dad in our house has one (a bacon-gilded one) in his.
What are you doing for Father’s Day this weekend?
p.s. Cooking Channel is sifting through Father’s Day ideas, too–look at what they found.