Chopped Grill Masters and Chopped Teen Tournament are back for second seasons on Food Network. First off starting July 14 at 10|9c, Tuesday nights are getting fired up with Chopped Grill Masters. There’s a $50,000 grand prize on the line as 16 chefs/grilling pros head out of the kitchen to compete in the great outdoors, working with mystery baskets that put their grilling and barbecue skills to the test. Judges Scott Conant, Alex Guarnaschelli and Chris Santos, with special guest judges Amy Mills and Tim Love, will decide the fate of each competitor in the five-part tournament. Once the dust clears, there will be only one Grill Masters Chopped Champion.
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It’s grill or be grilled when Chopped heads to the Wild, Wild West for its newest special, Chopped Grill Masters. Tune in this Sunday at 10pm/9c to watch the first four competitors battle it out on the grill for a chance at the $50,000 grand prize. These grilling professionals will face not only the dreaded mystery basket of ingredients, but the elements as well, as the competition takes place outside in the harsh Arizona desert.
Watch as host Ted Allen and your favorite judges, Amanda Freitag, Marc Murphy and Aarón Sánchez, don their boots and spurs and head out West for the most heated Chopped showdown yet.
Hone your own skills on the grill by checking out all the great tips and recipes on Food Network’s Grilling Central, then tune in this Sunday, July 22, at 10/9c to catch all the action in the first epic face-off. Who will win and who will be chopped? Contestants, fire up your grills!