Earlier this week, FN Dish caught up with Alex Guarnaschelli for a Facebook chat about Season 3 of Chopped All-Stars. Alex answered questions about what it’s like to compete and what it’s like to be a judge. She also chatted about her cooking and shared a favorite recipe from her recently released debut cookbook, Old-School Comfort Food.
Tag: Chopped All-Stars
Some of the mystery basket ingredients that get used on Chopped are pretty unusual, to say the least. But the culinary producers who come up with them don’t just draw them out of a hat — though sometimes it does seem that way! They take their time to decide on the ingredients, making sure the basket components are just right and actually manageable. FN Dish queried the culinary producers to find out the top 16 weirdest basket ingredients they’ve had on the show. The list of ingredients ranged from goat brains to gummy eggs over easy — almost no ingredient is off-limits.
Now it’s up to you, Chopped fans, to vote on the ingredient you think is the weirdest of them all in this four-round bracket tournament, which coincides with the new season of Chopped All-Stars.
Every Tuesday, Justin Warner, winner of Food Network Star Season 8, is back remixing the Chopped All-Stars baskets as seen in the episode Sunday night in pure Justin Warner style: edgy, intense, passionate and full of wit. If you’ve ever watched an episode and found yourself yelling at the TV, “I would have made this and that instead!” then these are the posts for you.
by Justin Warner
Welcome back to the Rebel Remix, where yours truly will attempt to simulate via text what I would do in the chef shoes of this week’s contestants.
Appetizer basket: Veggie terrine, galangal, banana bread and mango juice
Oh, veggie terrine, you hideous mess. Flavor-wise you aren’t a danger, but what can we possibly do to divert the judge’s attention from your repulsive pigmentation? The answer: Put a banana-bread bag over your head. This basket has a definitive tropical feel to it, aside from the veggie terrine, but the terrine’s carrot flavors will work very nicely with the galangal (kinda like a wicked stepmother of ginger), and banana bread will fit in with mango juice like the Chiquita banana lady would fit in at Carnival. Start by freezing the terrine so we can cut it into batons more easily. Next we’ll make a sauce by chopping up the galangal and adding it to the mango juice. Put this mix on the stove and get it reducing ASAP.
What can you expect when you put 16 star chefs you know and love on the Chopping Block for charity? Inventive dishes, out-of-this-world ingredients, smack talk, laughs, sweat and a grand prize of $50,000 for the winner’s charity.
Here’s the breakdown: Each Sunday, a new group of All-Stars will compete for a spot in the finale. Tonight, viewers saw four familiar faces from Food Network and Cooking Channel in action in the Chopped kitchen. In the coming weeks, you’ll see mega-chefs, Chopped judges and celebrities battle it out to show the world they’ve got the chops to win the grand prize.
If you missed the show and recorded it, don’t read any further — FN Dish is about to break down the episode and chat with the winner.
Tonight an all-new season of Chopped All-Stars began, and what better way to kick things off than pitting Food Network stars against their Cooking Channel counterparts? Stars dashed to deliver dishes before the clock ran out, and competitors bumped into each other, putting one chef’s dish at risk. Needless to say there was no shortage of drama.
If you missed the show and recorded it, don’t read any further — FN Dish is about to break down the episode and chat with the runner-up.
This weekend, Food Network has new episodes from Paula, Ree, Ina and Jeff, plus new episodes of the competition shows Cupcake Wars and Iron Chef America and the premiere of Chopped All-Stars (watch a preview of the episode above).
First, on Saturday morning, Paula is joined in the kitchen by KC from KC and the Sunshine Band to cook up healthy versions of some roadside favorites. Then Ree and the kids are putting together a care package for Grandma Edna. Later, Ina’s taking inspiration from local food in the Hamptons to come up with recipes for her blog. On Sunday morning, Jeff is making diner sandwiches inspired by a recent visit to a local sandwich shop.
On Sunday evening, tune in for a weird episode of Cupcake Wars where the bakers must compete for a chance to cater an event for “Weird Al” Yankovic. Afterward watch the premiere of Chopped All-Stars as stars from Food Network and Cooking Channel compete in Round 1 for a spot in the finale and $50,000 for charity. Then it’s an episode of Iron Chef America with Jose Garces vs. Russell Jackson.
The chopping block is about to enter into whole new territory for fans. IntoNow from Yahoo! is teaming up with Food Network to bring fans an interactive second-screen-viewing experience for the upcoming season of Chopped All-Stars.
Each Sunday at 9pm/8c starting this week, April 7, and running through May 5, you can discover exclusive content by tagging Chopped All-Stars using the IntoNow mobile app. Through IntoNow’s TV Sync feature you can follow along with the episode for exclusive quotes from the contestants, behind-the-scenes photos and recipes, as well as participate in live polling and trivia with fellow IntoNow users and Food Network fans.
Can You Capit? Fans can add a caption to their favorite moments from every episode and share them online by creating memes on Twitter, Facebook, Pinterest and reddit. You can also create chat groups with friends.
FN Dish is counting down to the Season 3 premiere of Chopped All-Stars by introducing a competitor every day. Sixteen competitors including Food Network and Cooking Channel talent, renowned chefs, Chopped judges and celebrities are competing for a chance to win the title of All-Stars champion and a $50,000 donation to charity. Watch the premiere on Sunday, April 7, at 9pm/8c and keep coming back to FN Dish for exclusive interviews and behind-the-scenes previews.
Former *NSYNC star and Dancing with the Stars contestant Joey Fatone is the host of My Family Recipe Rocks! on the Live Well Network. He was previously a host of NBC’s The Singing Bee and was a competitor on Season 1 of Food Network’s Rachael vs. Guy: Celebrity Cook-Off. But there a few things you might not know about Joey ‑ for example, he hates wasabi. And he also claims his culinary icon looks like him. Read more about Joey in his Q&A below.
You’ve seen them judge the competition, battle for the title of All-Stars champion and compete in a friendly game with colleagues on After Hours, but there’s a lot you don’t know about the judges of Chopped. Here’s your chance to get to know the nine people behind the Chopping Block.
Scott Conant is well known for his Italian restaurant, Scarpetta, in New York City. In 2010 he opened additional locations in Toronto, Beverly Hills and Las Vegas. Many people know Scott as the finicky judge who hates onions on Chopped, but there’s more to this chef than meets the eye. Besides cooking professionally, Scott loves to cook with his 3-year-old daughter. If given the choice, he’d rather eat his mom’s cooking over a fancy meal for his last supper. Find out more about Scott in his Q&A below.
Food fans will have a chance to chat with the people who are really in the hot seat on this season of Chopped All-Stars: the judges. Join us on the Chopped Facebook page and ask Alex (who will also be competing), Chris, Geoffrey, Marcus and even Ted the questions you’ve always wanted them to answer.
- Chris Santos will be chatting on Fri., April 5, at 12:30pm/11:30c
- Alex Guarnaschelli will be chatting on Tues., April 9, at 12pm/11c (Read highlights from Alex’s chat here)
- Aarón Sánchez will be chatting on Wed., April 24, at 11am/10c (Read highlight’s from Aarón’s chat here)
- Geoffrey Zakarian will be chatting on Tues., April 30, at 12pm/11c
- Ted Allen will be chatting on Fri., May 3, at 2pm/1c