Tag: cherries

8 Sweet and Savory Ways to Celebrate Cherry Season

by in In Season, Recipes, August 1st, 2017

Cherry-Pistachio Tea CakesThey’re here and they’re on sale! We’re talking about cherries, of course. The first sightings of $1.99 cherries have made their way to my local grocery store, and I get a heaping bag of those beauties every time I go shopping. Now, once we’ve all had enough handfuls of fresh, juicy cherries to be satisfied, I like to start cooking with them. Get ready to extend your love of cherries from breakfast right through dessert.

Cherry-Pistachio Tea Cakes (pictured above)
How gorgeous are these cupcakes with whole cherries perched right on top? Bonus: They’re ready in a hurry, and they’re EASY!

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8 Times This Fruit Proved It’s the Cherry On Top

by in In Season, Recipes, July 5th, 2016


Ripe, garnet-hued cherries are now in season. Once you get your fill of picking up the sweet-tart gems by their delicate stems and popping them in your mouth whole, we’ve got eight delicious ways to enjoy cherries’ fleeting flavor, from crepes to cocktails and savory salads…and of course, the quintessentially summer cherry pie.

What’s better than all-American cherry pie? Individually-sized Cherry Hand Pies (pictured above) you can gobble down without a fork…or even a plate. (Keep some napkins on hand so you can dab away that powdered sugar mustache, though.) Read more

Just the Facts: Cherries

by in Food Network Magazine, In Season, August 9th, 2012

Cherries
Bing CherriesBing Cherries

Most of the sweet cherries grown in the United States are this large wine-colored variety. Their intense flavor and firm, crisp texture make them the ultimate all-purpose cherry, great for snacking or baking. They’re usually available from May to August.

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