Tag: best recipes

Best 5 Valentine’s Day Recipes

by in Holidays, Recipes, February 11th, 2012


Nothing says love like a home-cooked meal, right? This Valentine’s Day, forget about making restaurant reservations and serve your someone special a romantic dinner or dessert for two at home. Food Network’s top five Valentine’s Day recipes are elegant yet traditional dishes that you can easily make with love.

5. Shrimp Scampi With Linguini — A quick-cooking seafood, shrimp dress up classic pasta with garlic, lemon and white wine.

4. Chocolate Covered Strawberries — These two-bite treats are covered in smooth semi-sweet chocolate.

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Best 5 Pork Tenderloin Recipes

by in Recipes, February 8th, 2012


Much like chicken, pork is a hefty meat that can handle the robust flavors and textures of any number of dry rubs, marinades, stuffings and more. When it comes to shopping for pork tenderloins, you have a few options. You can pick up a single, multi-pound tenderloin or look for several longer, skinnier ones that each hover around one pound. Fix your family a dinner of tender, juicy pork using Food Network’s top five pork tenderloin recipes, which are an ideal mix of classic and creative preparations.

5. Pork Tenderloin With Seasoned Rub (pictured above) — Equal parts garlic powder, oregano, thyme, cumin and coriander complete Ellie’s herbaceous dry rub.

4. Mushroom-Stuffed Pork Tenderloin — Sautéed cremini mushrooms, breadcrumbs and garlic are easily stuffed in butterflied tenderloins.

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Best 5 Super Bowl Recipes

by in Recipes, February 4th, 2012

What’s the Super Bowl if you don’t have snacks to munch on during it? This Sunday, instead of ordering delivery pizza or resorting to frozen chicken wings, serve up a super spread of touchdown-worthy eats at your Big-Game Bash. Our top five Super Bowl recipes below are quick-to-prepare, traditional dishes that are sure to win points with your team of friends.

5. Guacamole — Alton adds a hint of heat to his classic guacamole with a pinch of cayenne.

4. Hot Crab Dip — Dunk crackers or toasted pita bread into this rich, cheesy dip, featuring lump crabmeat, sweet roasted garlic and Worcestershire sauce.

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Best 5 Meatloaf Recipes

by in Recipes, January 26th, 2012

meatloaf recipe
A go-to comfort food favorite that the whole family will enjoy, meatloaf is a foolproof dish that is as quick to prepare as it is easy on the wallet. Whether you prefer turkey or beef varieties, adding fresh vegetables, spices and a tasty glaze to your meatloaf promises that it will be rich in texture and bold flavors. Check out Food Network’s top five meatloaf recipes below and cook up one for dinner tonight.

5. New Classic Meatloaf — Quick-cooking oats and molasses are “new” ingredients Ellie adds to her traditional meatloaf recipe, featuring ground beef, button mushrooms and herbs.

4. Turkey Meatloaf With Feta and Sun-Dried Tomatoes — Chewy herb-marinated sun-dried tomatoes and tangy feta cheese offer texture and a Mediterranean flair to Giada’s easy weeknight meatloaf.

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What Is Quinoa? Plus the Best 5 Quinoa Recipes

by in Recipes, January 20th, 2012

quinoa salad
New Year’s healthy eating resolutions are all the rage right now, and countless conversations suggest how we should eat to start 2012 on a wholesome note. Included in many good-for-you lists is one tiny food that packs a huge healthful punch: quinoa, pronounced (KEEN-wah), which is loaded with protein, fiber and magnesium.

Though it is smaller than rice, barley, farro and bulgur, quinoa looks like a grain, thanks to its neutral coloring and hard exterior. However, it is actually a seed that originates from the cousin of the spinach plant. When cooked, these seeds expand rapidly and significantly, become tender but chewy and expel spirals that boast the slightest crunch. When using quinoa, it’s important to rinse it thoroughly before boiling, as it’s often coated with saponins that are bitter and need to be removed.

After cooking in liquid — water or chicken broth are most common — quinoa becomes light, fluffy, nutty and the ideal canvas to showcase intense flavors, rich textures and your favorite veggies, meats and sauces. Give this super seed a try, using Food Network’s five best quinoa recipes and let us know what you think of it.

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Best 5 Chicken Soup Recipes

by in Recipes, January 11th, 2012


The ultimate bowl of piping-hot comfort food, chicken soup is family-friendly fare at its best. Instead of resorting to the red and white soup can for a quick meal, try Food Network’s top five chicken soup recipes that are both easy to prepare and classically flavored. Serve up a bowl of our best today and bring a little warmth to these chilly winter nights.

5. Hearty Italian Chicken and Vegetable Soup — Simmer the broth with a Parmesan cheese rind to add a subtle salty, nutty flavor to this veggie-packed soup (pictured above).

4. Thai Chicken Soup — Made with coconut milk and green curry paste, this Asian-inspired dish boasts a burst of color, thanks to sliced red bell peppers.

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Best 10 Main Dish Recipes of 2011

by in Recipes, December 31st, 2011


Food Network users have spoken: traditional, tried-and-true recipes are best. From classic comfort food and seafood to Italian and Mexican favorites, Food Network’s top 10 main dish recipes of 2011 are as diverse as they are flavorful. Make a New Year’s resolution to bring a few of these family-friendly dishes to your table in 2012.

10. Spaghetti alla Carbonara — A silky, no-cook egg and Parmesan combination coats each noodle and perfectly complements crispy pancetta pieces in this Italian classic.

9. Oven-baked Salmon — Ready in just 20 minutes, this heart-healthy meal features lean salmon filets, simply seasoned and baked until cooked through.

8. Beer Can Chicken — Grill this chicken standing up, balanced atop a half-empty beer can and resting on its legs.

7. Crab Cakes — Paula’s crab cakes boast a golden, crispy exterior and tender crab with fresh vegetables and a Worcestershire-mayonnaise mixture inside.

6. Chicken Enchiladas — Tyler mixes shredded chicken with chipotle chiles and corn and bakes it in tortillas with enchilada sauce and cheese.

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Best 5 New Year’s Eve Recipes

by in Recipes, December 29th, 2011


This weekend, whether you’re hosting a huge bash, an intimate dinner party or just watching the ball drop in your pajamas, ring in 2012 with dressed up eats and drinks to celebrate the New Year. We’ve gathered Food Network’s top five New Year’s Eve recipes, so your final hours of 2011 will be filled with hearty appetizers, simple snacks, special cocktails and more.

5. Bacon Wrapped Pineapple Shrimp — These bite-sized sweet and savory shrimp are sautéed with bright pineapple chunks and crispy bacon slices.

4. Brie En Croute — As easy to prepare as it is impressive looking, this crowd-pleasing appetizer features smooth brie and cinnamon-scented walnuts baked inside a store-bought puff pastry until the dough is golden brown.

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Best 10 Side Dish Recipes of 2011

by in Recipes, December 28th, 2011

Roasted Brussels SproutsWhat’s a burger without fries? Fried chicken and no greens? A lonely steak without a baked potato? Side dishes aren’t merely second string players of a meal, they often complete the dish and can be as impressive as the main event. Check out Food Network’s top 10 side dish recipes of the year and cook up a few to balance your favorite mains.

10. Red Beans and Rice — Fresh herbs and a pinch of cayenne add flavor and subtle spice to Emeril’s Creole-inspired dish.

9. Collard Greens — This traditional southern side is the ideal accompaniment to crispy fried chicken.

8. Broccoli Salad — Broccoli, onions, raisins and sweet cherry tomatoes are tossed in a mayonnaise-based dressing to create a veggie-packed salad in just 15 short minutes.

7. Sauteed Kale — Olive oil and sliced garlic bring classic Italian flavor to this leafy green dish.

6. Creamy Garlic Mashed Potatoes — Alton uses starchy russet potatoes to yield a smooth and creamy mashed mixture, laced with fresh garlic and nutty parmesan cheese.

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Best 10 Comfort Food Recipes of 2011

by in Recipes, December 27th, 2011


Whether it’s a bit chilly outside, you’re feeling a little blue or it’s been just that kind of day, sometimes you simply need a dish of pure, unadulterated comfort food. Find our top 10 comfort food recipes below and cook up a few to salvage any rainy day.

10. Chicken Fried Steak — Beef, not chicken, is breaded, fried and later topped with a creamy thyme gravy.

9. Fettucine Alfredo — Silky heavy cream, nutty parmesan cheese and butter add texture and flavor to this timeless Italian dish.

8. Braised Short Ribs — After simmering in a red wine-tomato sauce, the short rib meat becomes fall-off-the-bone tender.

7. Southern Fried Chicken — Ready in fewer than 25 minutes, this traditional chicken features Paula’s blend of House Seasoning: salt, black pepper and garlic powder.

6. Hot Spinach and Artichoke Dip — This gamed-day dip is a go-to appetizer pick, featuring tangy sour cream and spicy red pepper flakes.

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