by Maria Russo in Shows, October 10th, 2016
by Maria Russo in Shows, October 5th, 2016
If the first two weeks of Cutthroat Kitchen: Tournament of Terror were any indication, Alton Brown is not holding back when it comes to his or the judges’ costumes. (Remember when Alton rolled in on a dolly while wearing a Hannibal Lecter mask in Heat 1?) This week’s installment, the third heat in the tournament, was no exception, with Alton sporting an alien getup and Jet Tila transforming himself into Jetbot 2000, a straightedged robot with decidedly clunky arms and legs. During the competition, Jet had a tricky time navigating the stairs into the kitchen, and on the After-Show, his struggles only continued.
by Maria Russo in Shows, September 28th, 2016
No stranger to Cutthroat Kitchen — or the evilicious escapades it’s been known to dish out to chefs and the judges alike — Antonia Lofaso had every right to be suspicious of a seemingly too-good-to-be-true sabotage during tonight’s new After-Show. Alton Brown introduced her to what he deemed “a little bitty haunted kitchen,” and he set her up with everything she’d need to execute deviled eggs: the ingredients, the tools and the space. But that didn’t stop her from trying to find out the horrors she (rightly) imagined would be there. After all, this was following Heat 2 of the Tournament of Terror, where the situation has been known to take a diabolical turn.
“You’re going to, like, start throwing things at me,” she predicted plainly. “Nothing is going to, like, grab me?” she questioned Alton. “OK, so what are they — what are you going to do?” she asked. “Is there something inside of my egg that shouldn’t be there?” Alton assured her there were no such surprises in store. But that didn’t mean there weren’t other horrors awaiting her. With a swift double knock on the exterior of the contraption, Antonia’s kitchen started to move, beginning its eventual 360- degree rotation right before her eyes. “Stop it! You were supposed to let me know that it was going to do that,” she shrieked as she attempted to grab her quickly falling equipment. Meanwhile, Alton, who was much too pleased with the surprise he pulled off, couldn’t help but smile and say: “Best. Day. Ever.”
by Maria Russo in Shows, September 21st, 2016
No matter the day or time, the Cutthroat Kitchen arena is often brimming with eviliciousness. But in tonight’s premiere heat of the Tournament of Terror, Alton Brown-turned-Hannibal Lecter upped the diabolical factor immeasurably and brought in spooky spirits to control a sabotage. After two rounds of downright scary-good challenges, the host introduced the “CTK Seance Board,” which let the spirits, not the doomed chef, select ingredients for a blood orange dessert in Round 3.
Chef Richard Blais, the judge of the day who donned a “Clarice Darling” getup like a champion, tried his hand at the board on the After-Show — and let’s just say that he was all too eager to partake in the experience. “The spirits are with me!” he proclaimed, with his eyes closed and head thrown back as the spirits (or rather the spirits of the Bob hidden in the table) took control. “What do the spirits want you to have?” Alton questioned, as Richard’s hand was dragged across the board on a figure before it ultimately landed on blood oranges. The judge took his fruit in stride, but little did he know the horrors that awaited him: first a clown sidekick, then a menacing shower prep station that required careful manipulation.
by Maria Russo in Shows, September 14th, 2016
Though Alton Brown frequently makes the Bobs endure all manner of evilicious escapades in the name of sabotage on Cutthroat Kitchen, on tonight’s After-Show, two of his sidekicks suffered nothing short of an epic battle following the Camp Cutthroat 2 finale.
To celebrate the fifth and final heat of his wild camp tournament, Alton waged a down-and-dirty war on the top-two chefs in Round 3, complete with barbed wire, fox holes and “grenades” (aka water balloons). Just like chefs Daniel and Gabriel had to face off, so too did two Bobs on the After-Show, only the Bobs weren’t tasked with outcooking each other; they simply had to scurry their way through Alton’s makeshift “race course,” as the host called it. But just because Alton and judge Richard Blais weren’t about to race through the dirt doesn’t mean they didn’t enjoy a little competition of their own. “I’m putting all of [my money] on Crockett,” Richard proclaimed, betting on the Bob who donned a Davy Crockett-style faux-raccoon hat to win the race. Alton, however, showed his support for “short Bob,” he said, before moving to a rock perch to launch water-balloon grenades at the Bob with Richard.
by Maria Russo in Shows, September 7th, 2016
If the first three weeks of Camp Cutthroat 2: Alton’s Revenge were any indication, anything can happen while chefs are tucked away in the deep woods. And on tonight’s new episode — the fourth heat and the last preliminary battle before next Wednesday’s finale face-off — it seems as if Richard Blais, the judge of the day, had prepared himself for the worst, as he showed up to camp outfitted with not only sunglasses and a hat, but a heavy-duty backpack and a fanny pack as well. “You are certainly rigged for adventure,” Alton Brown told the judge during the After-Show. It turns out it was a good thing that Richard came dressed for a number of occasions, because Alton was quick to test the judge’s outdoor survival skills.
“Think of it as a wax museum of horror,” Alton told Richard, introducing him to a few Heat 4 challenges. Sure, Richard saw the hanging tent, and indeed he came face to face with the snacks-turned-grill-coals. But the main event that awaited him wasn’t on land — it was in the water in the form of an ingredient hunt around the lake on a Jet-Ski-towed sled.
by Maria Russo in Shows, August 31st, 2016
It’s not unusual for Cutthroat Kitchen challenges to demand that chefs think outside the culinary box when it comes to prepping and cooking their dishes while under the burden of sabotages. After all, success in these contests comes to those who are resourceful and willing to go to any lengths necessary to finish the battle — and host Alton Brown did just that tonight.
On the latest installment of the After-Show, following tonight’s Heat 3 of the Camp Cutthroat 2 tournament, he and judge Simon Majumdar found themselves with one hand apiece “locked” in a boulder, just like two chefs were in Round 1 of the episode. That meant that while Simon’s sole remaining hand was left to cook, Alton’s was on hand to prep the cheese, bread and produce he found in his basket, then ultimately turn the ingredients over to Simon. One loaf of bread, one knife and one hand — how to slice in those conditions? If you’re Alton, the answer is simple: Just sit on the bread to keep it still. He indeed perched himself atop the loaf on the prep table, leaving just enough of the bread exposed to make a few slices. And as for that tricky tomato? Gently suspend it between your legs, of course. “This is a very sensitive operation,” Alton joked, taking care to keep the knife away from his exposed knees.
by Maria Russo in Shows, August 24th, 2016
On the set of Camp Cutthroat 2: Alton’s Revenge, the sabotage situation proved to be a mixed bag for judge Antonia Lofaso. While she did find herself stuck in Alton Brown‘s Big Foot, a boot that she shared with the host, she won the opportunity to better her challenge fate after she bested the host in an impromptu rock-paper-scissors face-off. It was up to her to decide which animal-inspired cutting tool he would work with to prep a chopped salad, and ultimately she gave him the cat-claw gloves; the host saddled her with the bird beak. And almost immediately she realized the severity of the eviliciousness before her.
by Maria Russo in Shows, August 17th, 2016
Wild, unpredictable and downright diabolical, the sabotages that host Alton Brown is set to unleash upon the Camp Cutthroat 2 chefs are surely going to be some of his most evilicious ever. In tonight’s premiere, we saw just how challenging they would be — for both the competitors and the judge.
Chef Kate, who managed to earn Heat 1 glory and a spot in the finale, was forced to abandon her basket ingredients for meat and potatoes, and instead she had to use what Alton called a “potato gun” to shoot for subpar replacements in Round 2. Come the After-Show, Jet Tila was prepared to take aim with the same rifle, but unfortunately for the judge, he had to wear an unwieldly suit of sticks and moss; Alton said he hoped to “level the playing field a little bit,” noting Jet’s superior shooting skills. “You’re a much better marksman than I am,” Alton admitted. However, that’s not quite what happened when the guys took aim, Jet clad in his camo getup.
by Maria Russo in Shows, August 10th, 2016
Following tonight’s brand-new fried-food episode of Cutthroat Kitchen, the After-Show started innocently enough: Judge Jet Tila had his shopping basket in hand, ready to take on the pantry and gather ingredients to cook. “This always gives me anxiety,” he admitted. And no sooner did the judge voice that admission did he start to experience the all-too-familiar pain of host Alton Brown‘s eviliciousness. First up: the basket. Alton ditched it and instead saddled Jet with a long-billed fish onto which he had to thread his pantry ingredients. From there the situation simply turned more and more diabolical.
“Bring in the giant chicken leg, please,” Alton called out as Jet attempted to start his tempura-fried shrimp. Sure enough, Jet found himself about to cook with one leg inside that oversize chicken leg, but he took it in stride — until Alton gave him yet another sabotage, a chicken wing, of course. “Oh, come on,” Jet proclaimed. “I’m going to cheat,” he added, resorting to using both of his hands to prep, though the competitor wasn’t so lucky in the cooking round. With both hands in motion, Jet managed to prep his shrimp and the corresponding batter, and the situation looked manageable. But then eviliciousness struck again: Enter the churro Bobs. “Call your Bobs off!” Jet pleaded with Alton as two Bobs sandwiched Jet as he attempted to move about the kitchen. Both the judge and the host managed to present fried shrimp, though Alton wasn’t shy about proclaiming which he thought was the strongest. (Spoiler alert: It wasn’t Jet’s shrimp.)
Well, we’ve reached a new dawn in the land of Cutthroat Kitchen. On tonight’s special-edition superhero installment of Alton’s After-Show, host Alton Brown and judge Antonia Lofaso abandoned their earthly bodies and became Fry-der Man and Super Judge, respectively. For Alton, his impersonation involved none other than a jetpack-like backpack of oversize french fries, as well as a mask and hand made out of fry baskets; Antonia found herself flying (that is, hanging) in the air parallel to the floor, at the mercy of what Alton called “the four winds,” aka the Bobs. “It’s not my fault. I’m not in charge of them,” Alton explained to Antonia as she attempted to comprehend the predicament in which she found herself.
For this After-Show challenge, both Fry-der Man and Super Judge were tasked with putting their superhero spins on a classic hero sandwich, a simple task to be sure — or so it seemed. “I can’t even reach my olive oil,” Antonia declared at the outset, stretching her arms from the sling in an attempt to grab the bottle. Meanwhile, Alton was dealing with a struggle of his own. Thanks to the fry basket he was forced to carry in one hand, his chopping abilities were severely lacking, so much so that he resorted to simply smashing a lead of lettuce and a few olives for his sandwich. “That is unnecessary,” Antonia noted of the whacking going down on the station beside her. Both managed to put forth sandwiches, but ultimately only Antonia was able to experience the magic of superhero flight as the Bobs swept her around the kitchen to pick up plates.