Win a Lunchbox!

by , August 7th, 2013


retro lunchboxes

Bringing lunch to work doesn’t have to mean packing last night’s leftovers. Veggie-Stacked Pita Pockets and Wheat Berry Salad are just a couple of the healthy weekday lunches that are easy to make and tote. Not excited about hauli...

Read more

Kid-Friendly Asian Flavors

by in Family, August 7th, 2013

Kid-Friendly Asian FlavorsGetting kids to try new foods and flavors can be about as easy as putting them to bed early. Practically impossible. That’s why I do a few things with our brood:

  • Keep It Sweet: When I make Asian noodles at home, I use a combination of honey, soy sauce and a very small amount of fresh ginger.
  • Include Known Favorites: I like adding three veggies, including at least one that each child likes and, if possible, one new one for them to try (or try again). That way, everyone is already excited by what they see on the plate.

Get more ideas

Guy Talks Food Network Star and What the Winner Will Need

by , August 7th, 2013

Guy Fieri Talks Food Network StarIt's hard to believe that it's been seven years since Guy Fieri won the second season of Food Network Star. Since that unforgettable moment, he's dominated homegrown eats on Diners, Drive-Ins and Dives and cooked up a storm on Guy's Big Bite — he'...

Read more

QUIZ: Are You a Food Trucks Superfan?

by in Shows, August 6th, 2013

Food Truck RaceThe Great Food Truck Race not only tests to see that the food truck teams can make good food and earn their share of profits, but it also tests the teams’ resilience in off-the-cuff challenges. At the end of each week, the team with the least amount of sales goes home, but oftentimes a win in a truck stop challenge can move a team from last place to the winner’s circle. It’s anyone’s game.

Any fan who has watched the show these past three seasons might remember how crazy some of the challenges have been. And Season 4, which begins August 18 at 9pm/8c, will be no different. But until the season premiere, here’s your chance to prove your knowledge to see how well you remember the teams and challenges from the last three seasons.

Test Your Knowledge: The Great Food Truck Race

Think you know everything about The Great Food Truck Race? Take this quiz to find out how well-versed you are in the show's history.

Congratulations - you have completed Test Your Knowledge: The Great Food Truck Race.

You scored %%SCORE%% out of %%TOTAL%%.

Your performance has been rated as %%RATING%%

Your answers are highlighted below.
Shaded items are complete.

Watch the Pilots and Vote for the Next Food Network Star

by , August 6th, 2013

Season 9 Food Network Star Finale VoteTime is running out to vote (voting is now closed) for this year's newest Food Network Star. Will you join Damaris on her journey in helping guys woo their mates with Southern food on Eat, Date, Love? Will you get Pie Style with Rodney? Or will you c...

Read more

Citrus-Inspired Stationery to Beat the Summer Heat

by in Product Reviews, August 6th, 2013

Citrus-Inspired StationaryCitrus season may technically be in the winter, but really, is there anything more refreshing than that zesty fruit in the hot summer months? I think not. For those of you trying to beat the heat in every way possible, here are a few citrus-inspired cards and gifts to take a peek at while you sip that glass of fresh-squeezed lemonade.

Get Kelly’s picks

10 Stepped-Up Cucumber Salads

by , August 6th, 2013

smashed cucumber salad

It’s the time of year when cucumber season is in full swing! There are so many ways to dress up salads made with this cool summer vegetable. Here are delicious ideas to add to your recipe box.

Getting Creative
Traditional cucumber salads are m...

Read more

Good News on the Gluten-Free Front

by , August 6th, 2013

gluten-free cookies
Last week, the FDA issued concrete rules on what foods can qualify as officially gluten-free. Learn more about what this means for folks who need to avoid gluten, plus read up on some important tips.

Defining Gluten-Free
More than 3 million American...

Read more

June’s “Name This Dish” Contest Winner

by in Food Network Magazine, August 6th, 2013

fried ice creamEach month, thousands of Food Network Magazine readers submit clever names for the back page’s Name This Dish contest. Previous dishes include a frozen drink (winning name: “Gulp of Mexico“), corn-crab deviled eggs (“Fish and Chicks“) and even cheese fries (“The Smotherload“). In the June 2013 issue, we asked readers to dream up names for this fried ice cream (pictured above). Some of our favorites were:

Artic Circles
Lori Sturma
Loxley, Ala.

Freeze for All
Lorrie Anderson
Richardson, Texas

Find out who won

California Rice and Beans — Meatless Monday

by in Recipes, August 5th, 2013

California Rice and BeansA Southern classic made with red or black beans and white or yellow rice, rice and beans traditionally includes the salty, smoky flavor a ham hock — or other pork product — and few, if any vegetables. Food Network Magazine puts a lighter twist on this Creole classic by skipping the meat and relying on plenty of roasted vegetables to beef up its rice bowl-like dish, California Rice and Beans (pictured above).

This weeknight-friendly recipe can be ready to eat in only 35 minutes, and thanks to a substitution of brown rice, is a light but satisfying supper. To start roasting earthy mushrooms, bell peppers and zucchini with walnuts for a crunchy bite, then make a puree of cannellini beans, fragrant parsley and lemon juice. The citrus will brighten the overall taste of the dish, smoothing out the bean mixture while adding a refreshing tang to the vegetables when mixed together. While Food Network Magazine opts for frozen rice, you can prepare a batch on the spot using the stove or a rice cooker. To serve, top the rice with the sweet, tender roasted veggies and creamy puree, and finish with sprouts.

Read more