If you’re wondering why your chili doesn’t taste as good as you remember, it might be the chili powder that’s off. You might not have realized it, but spices can actually lose their freshness and flavor over time. That’s why it’s a good idea to check them periodically to see if they’re still any good. What better time to do so than New Year’s? You might as well check it off your to-do list right after you change the batteries in your smoke detectors.
Spices are some of the most important ingredients when it comes to flavoring food. Just imagine an apple pie without cinnamon or an Indian curry without curry powder. Those recipes wouldn’t be the same without those spices. It’s easy to take spices for granted when you use them so often, but they need some attention, especially when it comes to storing them.