Cough, hack, sneeze — the sniffly season is upon us. Traditional go-to choices include tea (warm fluids are soothing, hydrating and some have antioxidants), orange juice (vitamin C!) and Grandma’s chicken noodle soup. But do these foods ...
You know him as the blond, blinged-out host of Triple D and one of two culinary mentors on Rachael vs. Guy: Celebrity Cook-Off, but this weekend Guy Fieri is putting his kitchen chops aside to show off his skills on a sandy football field. Along with such famous faces as actors Tracy Morgan and Chace Crawford, personalities Kevin Frazier and Artie Lange, and model Hannah Davis, Guy will compete in DIRECTV’s Celebrity Beach Bowl in New York City ahead of Sunday’s big game. Every year the biggest names in entertainment join forces with top-notch athletes in a friendly flag football game, and this Saturday the game will prove greater than ever as NFL Hall of Famers Joe Montana, Deion Sanders and Warren Moon join the superstar roster.
The celebration kicks off Saturday at 10a|9c in Manhattan’s Hudson River Park at Pier 40 when DIRECTV hosts a tailgate for fans, then a pregame show starts at 1|12c, followed by the all-stars taking the field at 2|1c for the start of the game. Travel Channel’s Andrew Zimmern will be on hand to work the crowd during the halftime show at 2:30, and after the game at about 3:20|2:30c, Paramore take the stage to belt out their latest hits.
It happens every year: Just as we’ve finally started to recover from the holidays, along comes the Super Bowl — or more specifically, Super Bowl parties, with their vats of chili, trays full of chickens wings and platters of bacon-entwin...
It seems like it has only been few weeks since the 2013 New York City Wine & Food Festival, but Food Network chefs are already preparing for the 2014 South Beach Wine & Food Festival. For four days in February (February 20-23), the city will welcome your favorite television stars, plus restaurateurs, professional chefs and master mixologists from across the country, as they lead hands-on classes, elegant dinners, casual tastings and late-night bashes alike.
Tickets are still available — start planning your weekend for the chance to meet and mingle with your favorites. Here are some of the events FN Dish will be covering:
Thursday, February 20
The Q hosted by Michael Symon
Bella Cucina: A Dinner Hosted by Alex Guarnaschelli with Dena Marino
East “Meats” West Dinner hosted by Michael Mina and Marc Forgione
Taking risks was the name of the game on last night’s Rachael vs. Guy: Celebrity Cook-Off. As the celebs entered a sports arena for their game-day foods challenge, they knew to expect some serious competition, but what they didn’t know was that there would be some big rewards. Like last week, one celebrity from each team would be rewarded with MVP status, but this time, those MVPs would also gain immunity from elimination in a second round of cooking.
In the first round, the celebrities made their most-creative interpretations of chicken wings. Penn, on Team Rachael, won MVP for his Chili Wings, and Herschel, from Team Guy, won MVP for his Mongolian Kickin’ Wings — repeat wins for both. That left Tiffany and Ice, from Team Guy, and Florence and Judy, from Team Rachael, up for elimination. For the second round, Guy tasked them with making elevated stadium food. Unfortunately one celeb’s dish was found to be a bit too much.
Punch is always a crowd-pleasing party drink, but keeping it chilled throughout the fun can be tricky. Individual ice cubes melt quickly and tend to water down the mix, while a large citrus-speckled ice mold stays frozen longer and imparts extra flavor to the punch. You can use any ring mold or Bundt pan to freeze the ice, which doubles as an eye-catching centerpiece. Get the party started by floating this ice ring in a big batch of Cosmopolitan Fizz Punch, which combines the cosmo — a favorite ’90s cocktail — with the classic ’50s ginger ale punch for a palate-pleasing mashup that will keep you cool as the game heats up.
Begin by layering lime and orange slices in a ring mold and scattering fresh (or frozen) cranberries in between. Then mix together 3/4 cup each cranberry juice, orange juice and water, and pour the liquid over the fruit. Freeze the ring mold until firm, about 6 hours.
What I like most about creating gluten-free baked goods is combining a range of flours, particularly whole-grain and nut flours, to replace the wheat flour that one would normally find in a cake or muffins. Small amounts of quite a few flours help a...
Baked fries can taste as good as the real thing. Here’s the trick: Dip the potato sticks in egg whites whisked with herbs or spices before baking. Spread on a baking sheet coated with cooking spray and coat with more cooking spray, then bake at 425 degrees F until golden. The egg whites dry out in the oven and make the fries extra crisp — without excess oil. Try it out in Food Network Magazine‘s under-500-calories Chicken and Cheese Poutine (pictured above).
(Photograph by Justin Walker)
Just this past summer you watched two fearless chefs put their reputations on the line as they attempted to take down Bobby Flay in the kitchen. Beginning this March, all-new hopeful competitors will head to New York City to do the same on the first-ever season of Beat Bobby Flay. These established industry professionals are confident in their cooking chops, but when it comes to facing off against an Iron Chef, everyday skills may not be enough to succeed.
Before the chefs can go head-to-head against the famed culinary master, they’ll have to prove their worth in a showdown against each other. Bobby’s closest friends and longtime chef-colleagues will be on hand to judge this preliminary cook-off before deciding which one can advance to battle with Bobby. While Bobby may have years of experience in culinary competitions behind him, his competitor will have one key advantage: choosing the challenge dish. With only seconds of on-the-spot thinking to prepare, Bobby will have to make the ultimate version of his rival’s dish in the hopes that a new crop of judges will select his as supreme in a blind tasting.