Family Dinner With Marvel’s Kelly Sue DeConnick and Matt Fraction

by in Family, June 6th, 2012

marvel's kelly sue deconnick and matt fraction
If you were to bump into Kelly Sue DeConnick and her husband, Matt Fraction, at the grocery store with their children, Henry Leo and Tallulah, you probably wouldn’t immediately guess that the fate of a universe rests in their creatively capable hands.

You might think that they were simply shopping for produce, or cruising for new breakfast cereal, but don’t let their clever disguise as a normal, happy family fool you. Kelly Sue DeConnick and Matt Fraction are two of the most celebrated and influential creative forces fueling the Marvel Universe, and we got the inside scoop on how creativity in comic books can translate in the kitchen.

FN Dish: In the comic world, you both write. In the kitchen, do you divvy up the roles?

Kelly Sue: You know, I don’t think we have a strict division of either interest or expertise. I was going to say that I tend to do the baking — and that’s true — but it’s also often a team effort.

For everyday dinners, I’m usually the one keeping track of what dishes are at what place in the process and we rotate around the tasks trying to get them all to come together at roughly the same time — and to keep the kids engaged, too.

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Herb of the Month: Lavender

by in Uncategorized, June 6th, 2012
lavender

Have you tried cooking with lavender?

Nicknamed the “herb of love,” lavender is in season now. For those new to the idea of cooking with lavender, we’ve got simple recipes to get you started.

Lavender basics
The name lavender comes from...

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Nutrient to Know: Vitamin B12

by in Uncategorized, June 5th, 2012
milk

Milk: there's vitamin B 12 in there.

There are a lot of misconceptions about this vitamin. Get the facts about B-12.

What is it?
Less commonly known as “cobalamin” this water-soluble vitamin is almost always found in multi-vitamins an...

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Reinvented: Grilled Wings 5 Ways for Father’s Day

by in Holidays, Recipes, June 5th, 2012

grilled wings 5 waysgrilled wings 5 ways
Here in Food Network Kitchens, we love simple, classic recipes. We are also paid to think about food all day. So we’ve taken classic foods and drinks and reimagined them into three, four or five different ways. No standard recipes here, just the occasional technique and pictures. Think of it as a picture recipe.

We love grilled wings. Spicy, sweet, salty: No matter which wing you choose, you’ll make Dad happy this Father’s Day. I can’t help but love the classic Buffalo hot wing, so that one was my favorite.

First, start with the classic