All Posts In Food Network Magazine

Vote on Your Favorite Candies + Help with Halloween Research

by in Food Network Magazine, Polls, June 7th, 2014

October may seem far away to you — but not to the editors at Food Network Magazine. They’re on a mission to find out how America does Halloween. In the last poll, you voted on your preferred sweets. Now it’s time to share your two cents on trick-or-treating and answer more candy questions, including one about your favorite retro candy.

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POLL: What Are Your Favorite Types of Candy?

by in Food Network Magazine, June 3rd, 2014

POLL: What Are Your Favorite Types of Candy?Summer is just beginning, but the editors of Food Network Magazine are deep into Halloween. Help them with their trick-or-treat research and tell FN Dish which candies you look forward to most on the big night.

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Iron Chef Peanut Art

by in Food Network Magazine, Shows, May 31st, 2014


For the June issue of Food Network Magazine, artist Steve Casino turned ordinary peanuts into intricate Iron Chef caricatures. The “painter of nuts,” who is also a professional toy inventor, says the most difficult part of the process isn’t painting on such a small canvas, it’s finding the perfect nut — he’ll go through thousands of peanuts before finding the right shape.

Click play on the video above to catch a glimpse of the process and see the peanut chefs in the making.

Which Food Network chef would you like to see in peanut form? 
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Enter for a Chance to Win a New Nikon D3300

by in Contests, Food Network Magazine, May 16th, 2014

Enter for a Chance to Win a New Nikon D3300Enter for a Chance to Win a New Nikon D3300

Whether it’s to post on Instagram, send in a text or share on a blog, people love to take pictures of their food. The deliciousness of the dish, however, doesn’t always come through in the actual photo. A mediocre photo can make a tasty and brag-worthy dish look average or even unappealing. Ree Drummond knows this firsthand.

Fans know Ree for her beautiful food photography, but when she first started her blog, The Pioneer Woman, in 2006, she had no previous experience using a camera. She shared her top tips for taking a good food photo with Food Network Magazine, along with some of her early shots to show home cooks what not to do.

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Crisp or Cobbler: Which Do Your Prefer?

by in Food Network Magazine, Polls, May 6th, 2014

Food Network Magazine wants to know which side you’re on. Vote in the poll below and tell FN Dish whether you prefer a crisp or cobbler.

POLL: What Are Your Breakfast Habits?

by in Food Network Magazine, Polls, May 3rd, 2014

Food Network Magazine is on a mission to find out how America eats breakfast. Vote in the polls below and tell FN Dish about your morning routine.

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POLL: What Are Your Favorite Breakfast Foods?

by in Food Network Magazine, Polls, May 1st, 2014

Food Network Magazine is on a mission to find out how America eats breakfast. Vote in the polls below and tell FN Dish how you prefer your morning meal.

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Corn On or Off the Cob: Which Do You Prefer?

by in Food Network Magazine, April 5th, 2014

Food Network Magazine wants to know which side you’re on. Vote in the poll below and tell FN Dish whether you prefer corn on the cob or off the cob.

Soften Tough Greens

by in Food Network Magazine, March 25th, 2014

tough greensHearty greens like kale, chard and collards are delicious in salads, but you’ll want to soften them so they aren’t so tough and chewy: Thinly slice the leaves and toss them with dressing (choose one that contains an acidic ingredient, like vinegar or lemon juice, which acts as a tenderizer). Let the greens sit, dressed, until they soften, about 10 minutes.

January/February’s “Name This Dish” Contest Winner

by in Food Network Magazine, March 19th, 2014

Each month, thousands of Food Network Magazine readers submit clever names for the back page’s Name This Dish contest. Previous dishes include a steak sandwich (“Kraut Pleaser“), savory muffins (“Thyme Savors“) and a Santa ice cream treat (“Brrrr Humbug!“). In the January/February 2014 issue, we asked readers to dream up names for this rolled crepe (pictured above). Some of our favorites were:

Choc ‘n Roll
Lisa Marciano
Front Royal, Va.

Hula Loops
Kellie Langley
League City, Texas

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