All Posts In Community

Ina’s Birthday Sheet Cake — Most Popular Pin of the Week

by in Community, April 19th, 2015

Birthday Sheet CakeThough Ina Garten’s candy-topped cake is ideal for birthday bashes, you can indeed look to this sweet-tooth-satisfying treat even when there’s no celebration in sight. Ina pairs a moist, rich vanilla cake and a thick blanket of fluffy chocolate frosting on top to pack a one-two punch of flavor in this week’s Most Popular Pin of the Week. Perhaps best of all, she bakes and frosts the cake right in a single sheet pan, so there’s no need to transfer, frost and assemble multiple layers.

For more wow-worthy desserts, check out Food Network’s Let’s Bake! board on Pinterest.

Get the Recipe: Birthday Sheet Cake (pictured above)

How to Make Blondies — Most Popular Pin of the Week

by in Community, April 12th, 2015

How to Make BlondiesYou know you love brownies, but have you ever indulged in a blondie, the sandy-colored cousin of the brownie and this week’s Most Popular Pin of the Week? Like brownies, blondies are bar-shaped and turn out rich and chewy, but they lack a signature brownie ingredient: cocoa powder. When making Food Network Kitchen’s Blondies recipe, it’s up to you if you want to add a touch of chocolate decadence by mixing in a handful of chocolate chips; butterscotch chips would work well too.

For more dessert inspiration, check out Food Network’s Let’s Bake! board on Pinterest.

Get the Recipe: How to Make Blondies 

Our Faves of Your #FoodNetworkFaves: Sticky-Sweet Treats Edition

by in Community, April 10th, 2015

Sticky CollageNo matter your Instagram following, your filtering prowess or your like-to-minute ratio, nothing truly proves #deliciousness like an old-fashioned, ready-set-go contest. Every other week, we’re coming your way in search of the greatest creations made in your very own kitchen. When we call out the theme on Instagram, put your cooking skills to the test by whipping up your go-to Food Network recipe, snapping a photo and tagging #FoodNetworkFaves for your chance to be featured on FN Dish!

This time around, we were on the search for the stickiest, gooiest baked treats you could muster. We’re talkin’ glossy cinnamon rolls laced with vanilla, caramel-cloaked confections so sticky they cling to your fork — anything that’ll have us lickin’ our fingers in sweet, sweet glee. When we took a scroll through our feed, visions of buns, rolls and cakes galore popped up, looking so good we wished we were downing them ourselves.

Without further ado, we present this week’s #FoodNetworkFaves winners!

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5 Breakfast Bowls for a Better Morning — Most Popular Pin of the Week

by in Community, April 5th, 2015

5 Breakfast Bowls for a Better MorningMornings can be rough. Amid getting the kids dressed for school and packing up essentials needed for the day, it may seem like there’s just not enough time to settle in for a relaxing breakfast. While you may indeed be rushed, there’s surely time for a fresh — and (bonus!) healthy — morning meal, thanks to these light breakfast bowls, this week’s Most Popular Pin of the Week. Whether you’re craving the sunny flavors of citrus, the sweet crunch of coconut or the savory taste of avocado, start your day with hearty bowls boasting satisfying bases of yogurt, oatmeal and chia seeds, among others.

For even more light recipes, check out Food Network’s Healthy Start board on Pinterest.

Get the Recipes: Healthy Breakfast Bowls (pictured above)

We Asked, You Cooked: Banana Bread — Fan Photos

by in Community, April 3rd, 2015

Banana BreadJust last month Food Network asked fans on Facebook to try their hands at one of FoodNetwork.com’s best-ever recipes, Ina Garten’s mustard-roasted chicken, and to show us your results with photos of the finished dish. This time, however, we asked you to ditch the stovetop in favor of the oven for a sweet treat: a top-rated banana bread that’s one of the most-popular recipes on the site. In true superfan spirit, many of you took to the kitchen to make this moist, cinnamon-scented loaf; check out some of FN Dish’s favorite fan photos of the finished banana bread, then get the recipe for this easy dessert.

From Laura Mapel: Pictured above

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Garlic-and-Greens Spaghetti — Most Popular Pin of the Week

by in Community, March 29th, 2015
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Garlic-and-Greens SpaghettiIt doesn’t necessarily take a list of complicated ingredients or countless hours on the clock to turn out a flavor-packed meal. In fact, this week’s Most Popular Pin of the Week celebrates bold staples you likely already have on hand: garlic, onions, hearty greens and noodles. Perhaps best of all, this satisfying dinner, best finished with nutty Pecorino Romano for extra richness, is ready to eat in less than 40 minutes.

For more dinner ideas, check out Food Network’s Let’s Cook: Main Dishes board on Pinterest.

Get the Recipe: Garlic-and-Greens Spaghetti (pictured above) from Food Network Magazine

Our Faves of Your #FoodNetworkFaves: Best of the Cookie Batch Edition

by in Community, March 27th, 2015

#FoodNetworkFaves CookieNo matter your Instagram following, your filtering prowess or your like-to-minute ratio, nothing truly proves #deliciousness like an old-fashioned, ready-set-go contest. Every other week, we’re coming your way in search of the greatest creations made in your very own kitchen. When we call out the theme on Instagram, put your cooking skills to the test by whipping up your go-to Food Network recipe, snapping a photo and tagging #FoodNetworkFaves for your chance to be featured on FN Dish!

This time, we asked you to share your latest, greatest batch of cookies with us on Instagram — and, my, oh my, did you deliver. Our #FoodNetworkFaves hashtag blew up with cookie creations, from chocolate chipped and sprinkled to sandwiched and iced, with eye-popping batches of buttery beauty showing up in every square of our feed.

Behold, our first round of #FoodNetworkFaves with our four favorites!

Pictured above, @eunamaes has a batch of quintessential chocolate chip cookies cooling, just moments before they were probably devoured.

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Giada’s Cheesy Pasta with Peas and Sausage — Most Popular Pin of the Week

by in Community, March 22nd, 2015

Tagliatelle with Smashed Peas, Sausage and Ricotta CheeseWhen time is tight on weeknights, every minute in the kitchen counts, and the only item on the dinner menu is, of course, a quick-cooking dinner. That’s where pasta comes in — especially this week’s Most Popular Pin of the Week. Ready to eat in only 15 minutes, Giada De Laurentiis’ sausage-studded pasta may look fancy, but there’s really nothing to it: Just brown the meat, warm the (frozen!) peas, then toss in cooked noodles and cheese. The warmth from the hot pasta will be enough to melt the ricotta and Pecorino Romano and create a silky sauce in a hurry.

For more dinner inspiration, check out Food Network’s Let’s Cook: Main Dishes board on Pinterest.

Get the Recipe: Tagliatelle with Smashed Peas, Sausage and Ricotta Cheese (pictured above)

We Asked, You Cooked: Ina’s Crispy Mustard-Roasted Chicken — Fan Photos

by in Community, March 17th, 2015

We Asked, You Cooked: Ina's Crispy Mustard-Roasted ChickenIt’s no secret that Food Network fans are passionate about watching their favorite chefs take over the kitchen on TV, but for many of you, you’re just as excited to man the stovetop in your kitchen at home as you cook up Food Network’s best-ever recipes. Recently we asked fans to try their hands at an Ina Garten classic — Crispy Mustard-Roasted Chicken, one of FoodNetwork.com’s most-popular recipes — and take a picture of the finished product. In true superfan sprit, you surely delivered with droolworthy photos. Check out FN Dish’s picks below for the most-enticing shots, then get the recipe for Ina’s easy-to-make chicken dinner.

From Nancy Sutherland Graver: Pictured above

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Croque Madame Sandwich — Most Popular Pin of the Week

by in Community, March 15th, 2015

Croque Madame SandwichWhen it comes to finishing touches on a plate, there’s not much that doesn’t benefit from an egg on top, including this week’s Most Popular Pin of the Week. Without an egg, France’s version of a specialty ham-and-cheese sandwich is a simple croquet monsieur, but when dressed up with golden, runny egg, this richly indulgent sandwich layered with indulgent, creamy bechamel sauce becomes an over-the-top beauty called a croque madame. Follow Alex Guarnaschelli’s lead and opt for Gruyère cheese to add a rich, nutty taste to the sandwich.

For more ways to celebrate the everyday egg, check out Food Network’s Put an Egg on It board on Pinterest.

Get the Recipe: Croque Madame Sandwich (pictured above)

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