From fried chicken drumsticks and roasted whole chickens to simply grilled chicken breasts, there are days when it seems like you’ve done nearly all you can with the humble chicken. But the beauty of this family-friendly meat is that it’s endlessly versatile and pairs well with a variety of flavors and textures. Follow Giada De Laurentiis’ lead and dress up boneless, skinless chicken breasts with fresh lemon juice and briny capers to create her classic Chicken Piccata, this week’s Most Popular Pin of the Week.
Just a few weeks ago, FN Dish kicked off the fall season by asking fans to create their ultimate autumn-inspired Pinterest boards, and sure enough, readers delivered. You clicked through FoodNetwork.com and curated hundreds of pins celebrating all things apples, pumpkins, pies and crowd-pleasing comfort food, including Apple Crumble with Vanilla Ice Cream, Baked Pumpkin Rice Pudding, and Butternut Squash Mac and Cheese.
After scrolling through the boards and scouring the pins, FN Dish rounded up its top three picks for the best fall boards. Meet the winners, follow their boards, and get the featured recipes and tips below.
Whether you’ll be entertaining a crowd this Halloween or you have plans for neighborhood trick-or-treating with your kids, indulge your sweet tooth in a seasonal sweet featuring one of autumn’s favorite flavors: pumpkin. Food Network Magazine’s Almost-Famous Pumpkin Cheesecake (pictured above) is this week’s Most Popular Pin of the Week, and for good reason, as the decadent dessert features a buttery graham cracker crust and a rich pumpkin-cream cheese filling laced with cinnamon. For an extra-special presentation, finish each piece of cheesecake with a dollop of fluffy whipped cream and crunchy pecans before serving.
When you think of cream pie, or even dessert, you’re likely not imagining it to be healthy — but that’s exactly the case with this week’s Most Popular Pin of the Week, Ellie Krieger’s easy-to-make and velvety Banana Cream Pie (pictured above). This crowd-pleasing sweet treat boasts a buttery graham cracker crust, a two-part filling of fresh bananas and pudding, plus a simple topping of fluffy whipped cream, and best of all, it’s all surprisingly light.
What exactly did people do before Pinterest? Certainly we all lived quite easily without it, sharing recipes with friends through email and snail mail — even saving them to the handy Food Network Recipe Box. But once this addictive social platform came around, sharing the best and brightest among our gastronomic roadmaps became a snap. These days, there are pin boards dedicated to just about every food fad and culinary inclination you can imagine. So to add to the beautiful deluge, here are a few pinners we think are doing it particularly well. Read more
When it comes to food how-tos and good-to-know tricks of the culinary trade, your favorite Food Network stars and professional chefs are the ultimate resources, as they’ve collected years of on-the-job experience that will help you tackle the kitchen. Those industry secrets, like how to properly cook pasta, approach a recipe and ensure kitchen safety, are just what fans got when they clicked on this week’s Most Popular Pin of the Week: 100 Greatest Cooking Tips (of All Time!), Food Network Magazine’s collection of good-to-know snippets from leading culinary all-stars.
The calendar page turning to October means we can officially start counting down the days to Halloween — and all those sweet Halloween treats. This week’s Most Popular Pin of the Week is an easy dinner party dessert option for the holiday: Make easy homemade chocolate fudge and press in crushed sandwich cookies, graham crackers, white chocolate chips, sprinkles or any fun topping.
It seemed that Pinterest boards shifted focus from barbecue and grilling to the favorites of fall — apples, pumpkins, Halloween parties and all-around comforting dishes — the day after Labor Day.
Motivated by these autumn-themed boards, Food Network is inviting fans to create their ultimate fall-inspired Pinterest board using recipes and tips from FoodNetwork.com. After you’ve created your board, submit the URL in the comment section below.
FoodNetwork.com editors will choose their favorites, which will be featured on FN Dish throughout the month of October.
Last week FN Dish revealed that The Kitchen is preparing for its first-ever episode dedicated to one of fall’s favorite comfort foods — soup — and we asked for help in learning how you make and enjoy soup at home. (Click here to vote on last week’s questions.) This week The Kitchen wants to know more about your personal tastes when it comes to filling up on a warm bowl of soup. Read on below to cast your vote in the polls, and be sure to look out for The Kitchen’s upcoming soup show.