Vic “Vegas” Moea, Penny Davidi, Justin Balmes and Chris Nirschel know the pressures of competition cooking. They also know what it’s like to be in front of a camera. These four Food Network Star finalists gave it their all last season, but still came up short in the end. That wasn’t enough for them, though.Read more »

“Ugh! Who comes up with these crazy basket ingredients?” This is a statement that I commonly hear and read after watching an episode of Chopped. But the truth is, someone does have to research and choose what four ingredients will go into a Chopped basket — three different baskets per episode. Do the ingredients getRead more »

Let’s face it, spring cleaning isn’t the most exciting chore of the season, but it’s so gratifying after it’s all done. The same notion also applies to making over meals, especially when the produce starts to become so abundant. Our friends over at Yahoo! Shine have invited FN Dish readers to join their Supper Club.Read more »

What do Marcela Valladolid, Keegan Gerhard, Jeffrey Saad and Aarti Sequeira have in common? They are masters in global cuisine and they spent several nerve-wracking moments together on the Chopping Block last night during the second episode of Chopped All-Stars. Last week, Michael Symon advanced to the finale as he took on his fellow IronRead more »

Last Sunday night on the premiere episode of Chopped All-Stars, the Iron Chef contestants opened up their baskets to find sour trahana. I quickly found myself Googling the term, only to find out several minutes later from Ted Allen that it’s a traditional Greek pasta that is essentially flour kneaded with sour milk, buttermilk orRead more »

What can you expect when you put 16 star chefs you know and love on the Chopping Block for charity? Inventive dishes, out-of-this-world ingredients, smack talk, laughs, sweat and a grand prize of $50,000 for the winner’s charity — you can expect it all on the newest season of Chopped All-Stars. Here’s the breakdown. Each Sunday,Read more »

It all started with a nation-wide search for the worst cooks in America. After narrowing that search down to 16 recruits, Bobby Flay and Anne Burrell each chose eight, making up their new teams for the season. A new addition this season was Bobby Flay, who joined the show to battle it out against seasonedRead more »

We’re shaking things up on FN Dish. This week, we want you to check out something new and exciting on CookingChannelTV.com: Classy Ladies. Go on location with Alie Ward and Georgia Hardstark as they consult the experts of the culinary world. Join the ladies as they get a lesson in gelato-making, consult a master oysterRead more »

It’s that time of the year again when Share Our Strength hosts the Great American Bake Sale, an incredible feat that asks people across the country to host or participate in a bake sale to raise money for the 1 in 5 kids in America struggling with hunger on one day, Saturday, April 28. ThisRead more »

The school bell rang in the seventh episode of Worst Cooks in America, and the remaining four recruits dealt with some of their toughest critics yet: 30 second-grade students with impressive palettes. Each recruit was tasked to create their own healthy spin on a cafeteria classic, as well as a veggie side dish. Anne’s teamRead more »