Every month, Food Network Magazine puts three chefs from Food Network Kitchens to the test: create three new recipes made with common supermarket products like pretzels and frozen curly fries. Have leftover or cracked ice cream cones? This month, Ashley Archer, Jay Brooks and Bob Hoebee are tackling and transforming the cone-shaped pastry into pies,Read more »

Move over ketchup, mustard and pickles — your burger is taking a trip to the Southwest and it’s coming back with a makeover. Juicy burgers are grilled to perfection and topped off with a corn salsa mixed with bell peppers, lemon juice and olive oil and a chipotle-spiked mayo that adds an unmistakable sweet andRead more »

Back in early April, we gave you a look at the new set of contestants on season seven of Food Network Star. Since then, you’ve cast your pre-season predictions in the Fan Forecast Vote and have watched a sneak peek of the show on the Star homepage. Now, the time has finally come to indulgeRead more »

If you’ve never made your own BBQ sauce before, you’re in for a treat. Here, Giada puts her Italian spin on a classic sauce by adding balsamic vinegar to the mixture, which adds a tangy layer of flavor.  Even better, it comes together in just 20 minutes. Keep this recipe handy all summer — it’sRead more »

June is National Iced Tea Month — so get out your tall glasses and ice cubs and celebrate the warm weather by pouring yourself a home-brewed glass of iced tea.

Impress the family tonight with Guy’s Latin-inspired pork chops with a spicy rub and citrus marinade. While the total time of this recipe says it takes “1 hour 45 minutes” to make, don’t fret. The pork chops will marinate in the refrigerator for an hour, leaving you time to help the kids with their homeworkRead more »

Iron Chef Jose Garces will participate in The Great Chefs Event in Philadelphia, Penn. on Tuesday June 14 in support of Alex’s Lemonade Stand Foundation. Alex Scott, a young girl with a childhood cancer called neuroblastoma, founded the organization. Every year she opened a lemonade stand in front of her home with the proceeds goingRead more »

After all the BBQ parties, salads and juicy burgers, try something a bit lighter for lunch today. Send the entire family off to work or school with this savory sandwich made with turkey, avocado and whole-grain bread. Mayo is swapped out for a lighter, healthier condiment with nonfat, plain Greek yogurt for a protein andRead more »

It’s not often the entire family can sit down together for breakfast on a Monday morning, so take advantage of the time by making one of these indulgent breakfast recipes together: The Neelys’ French Toast Panini With Grilled Bananas (pictured above) Sunny’s Big Ole Tex-Mex Burrito Omelet Almost-Famous Cinnamon Buns Bobby’s Grilled Sausage and EggRead more »

With so many delicious recipes to choose from Food Network’s Memorial Day and grilling roundups, where does one start? Trying to make your crazy and hectic weekends easier, the editors of FoodNetwork.com and CookingChannelTV.com have shared their favorite recipes and packaged them up into two menus — mix and match, substitute or just make oneRead more »